705 chocolate powdered frosting butter Recipes

frosted mini-wheats cereal, milk chocolate chips (divided ), butter or 1 cup margarine, sugar, brown sugar (firmly packed), eggs, pure vanilla extract, all-purpose flour, baking powder, baking soda, salt

powdered sugar, butter, softened, peanut butter, creamy, banana, mashed, cocoa powder, milk , added to your preference of consistency

powdered sugar, cocoa powder, marshmallow creme, butter, whole milk, vanilla

butter, room temperature, marshmallow cream, salt, vanilla extract, cocoa powder, powdered sugar, milk (optional) or 1 -2 tsp cream (optional)

butter, unsweetened cocoa, milk, sour cream, vanilla extract, powdered sugar

butter, sugar, unsweetened cocoa powder, vanilla extract, soy milk

butter or 6 tbsp margarine (softened), powdered sugar, cocoa (i prefer ghirardelli), milk, vanilla extract

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

all-purpose flour, baking powder, salt, butter, softened, sugar, eggs, milk, vanilla, chocolate syrup, baking soda, prepared dark chocolate frosting (or your favorite chocolate frosting recipe)

butter, softened at room temperature, sugar, eggs, all-purpose flour, baking soda, cocoa powder, buttermilk, sour cream, vanilla extract, chocolate buttermilk frosting , recipe follows

pam cooking spray, all-purpose flour, instant hot chocolate powder, salt, butter, softened, sugar, egg, vanilla frosting

powdered sugar, butter or margarine, softened, half-and-half, cocoa

powdered sugar, divided, nestle toll house baking cocoa, softened butter or 1/2 cup margarine, milk, divided, vanilla extract

butter, softened, vanilla extract, salt, powdered sugar, unsweetened cocoa, milk

butter, room temperature, marshmallow creme, salt, vanilla extract, cocoa powder, sugar

butter, for greasing pans or margarine, for greasing the pans, all-purpose flour, plus more, all-purpose flour, for the pans, sugar, good-quality cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, at room temperature, pure vanilla extract, freshly brewed hot coffee, chocolate frosting, good-quality semisweet chocolate (such as callebaut), unsalted butter or 1/2 lb unsalted margarine, at room temperature, extra-large egg yolk, at room temperature, pure vanilla extract, sugar, instant coffee powder

unsweetened chocolate, unbleached white flour, unsweetened coca powder, baking powder, baking soda, salt, ground cinnamon, eggs room temperature, honey, unsalted butter, vanilla extract, grated zest of 1 lemon, buttermilk room temperature, grated carrots, chocolate cream cheese frosting, butter room temperature, neufchatel cheese softened, maple syrup, unsweetened cocoa powder, instant coffee, rum