57410 chocolate milkshake paula Recipes

peppermint extract, dark chocolate (semi-sweet, or bittersweet), chocolate ice cream (mix of vanilla and chocolate might work too), chocolate syrup (or to taste depending on how sweet you want it to be), chocolate (to garnish, shaved ), crushed peppermint candies (to garnish )

scoops chocolate ice cream (slightly softened but not melted , about 2 cups), milk (or use half and half cream), chocolate syrup, canned whipped cream

chocolate syrup, godiva chocolate liqueur, scoops chocolate ice cream, low-fat milk, ground nutmeg, ice

cold milk, chocolate syrup, ripe banana, peeled with any brown spots removed, creamy peanut butter, chocolate ice cream (good quality like ben & jerry s or haagen-dazs), cold milk

irish cream, butterscotch schnapps, chocolate caramel coffee creamer (made by international delight)

frozen strawberries, milk, scoops chocolate fudge ice cream (president s choice)

vanilla ice cream, cut into big chunks, chocolate sorbet, cut into big chunks, whole milk, hot fudge, room temperature

chocolate syrup, peppermint syrup or peppermint baking chips, hot fresh brewed coffee, cream, for garnish, chocolate shavings, for garnish

chopped dark chocolate, divided, balloons , filled with air

eggs, butter, light brown sugar, self-rising flour, vanilla extract, cook-and-serve chocolate pudding mix, sherry, heavy cream, sugar, mint sprigs, for garnish

vanilla ice cream, vanilla extract, sugar (paula uses 8 tbsp. but i use 4 tsps.), milk (or less for thicker milkshakes i use about 1/2 cup less)

chocolate ice cream, softened (recommended : haagen dazs dark chocolate), whole milk, low-fat vanilla yogurt, smooth, unsalted almond or peanut butter, pure vanilla extract, semi-sweet chocolate bar

kahlua, dark rum, malt drink powder, low-fat chocolate ice cream, bittersweet chocolate, seltzer water, coffee beans

instant chocolate drink mix, vanilla ice cream, boiling water, fresh cream, ice cold milk

chocolate cake mix (recommended : duncan hines), coffee liqueur, fudge sauce , recipe follows, or 1 (16-oz) jar, chocolate covered toffee candy bars, broken into pieces, heavy cream whipped and sweetened with 1/3 cup sugar, german chocolate, unsweetened chocolate, butter, powdered sugar, evaporated milk, vanilla

butter, softened, vegetable shortening, sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate morsels, milk chocolate morsels, bittersweet chocolate, chopped, almond brickle chips

dark chocolate cake mix, cream cheese, softened, canned pumpkin, sugar, semisweet chocolate, heavy whipping cream, candy corn, for garnish