8 chocolate macaroons ganache Recipes

powdered sugar, divided, almonds, natural unsweetened cocoa powder, egg whites (from about 3 large eggs), room temperature, whisked to loosen, sugar, bittersweet chocolate (do not exceed 61% cacao), finely chopped, cold unsalted butter, cut into 1/2 cubes, heavy cream, grated orange zest, ground allspice, kosher salt, gold dust (optional)

ground almonds, powdered sugar, egg whites, superfine sugar, orange zest, microplaned, orange food coloring, paste, chocolate ganache, orange marmalade

powdered sugar, unsalted roasted peanuts (about 7 oz.), granulated sugar, egg whites, chocolate ganache

good-quality bittersweet chocolate, cut into small pieces, heavy whipping cream, light corn syrup, prepared macaroon crusts

eggs, separated, pastry for single-crust pie (9 inches), sugar, heavy whipping cream, butter, melted, lemon juice, salt, almond extract, flaked coconut, bittersweet chocolate, coarsely chopped, heavy whipping cream, light corn syrup

egg whites, at room temperature and aged for 3 days (about 3), sugar, powdered sugar, ground almonds, instant coffee (additional for topping if desired), heavy cream, dark chocolate, nutella