97292 chocolate ganache tartlets sweet Recipes

cupcake, all-purpose flour, unsweetened cocoa powder, baking powder, salt, unsalted butter, room temperature, sugar, eggs, half-and-half or light cream, few drops of mint extract, chocolate chips or mint, mint butter cream frosting, unsalted butter, room temp., cut into small pieces, powdered sugar, milk, few drops of mint extract, green food coloring (optional, but makes it look minty ), chocolate ganache, dark chocolate , broken into little pieces, heavy cream, crumbled andes mints to sprinkle on top

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

heavy whipping cream, unsalted butter, semi-sweet chocolate chips, vanilla extract, chocolate ganache frosting (see above), heavy whipping cream, powdered sugar, instant coffee granules, unsweetened chocolate, chopped, unbleached all-purpose flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, at room temperature, vanilla extract, sour cream (this really makes them moist), water

egg whites, cream of tartar, powder (icing ) sugar, cornstarch, vanilla, chocolate ganache or use plain chocolate, melted.

unsalted butter, at room temperature, sugar, extra large eggs, at room temperature, hersheys chocolate syrup, pure vanilla extract, all-purpose flour, heavy cream, good semi-sweet chocolate chips, instant coffee granules

pillsbury chocolate fudge brownie mix, crisco pure canola oil, water, eggland s best eggs, dried chipotle powder, instant espresso powder, red raspberry preserves, semi-sweet chocolate baking chips (2 cups), whipping cream

semi-sweet chocolate chips, butter, softened, light brown sugar, eggs, all-purpose flour, baking soda, salt, sour cream, water, vanilla extract, peppermint frosting, chocolate ganache, peppermint candy cane, coarsely crushed peppermint candies

chocolate chips (can use just about any kind of chocolate if you don tsp have chips around -- just be sure to add sugar), heavy cream, butter (or even more if you like it, it adds shine), sugar (i like it not too sweet, so i add just a couple of tbsp), vanilla

bitter-sweet chocolate, chopped into small pieces, whipping cream, unsalted butter

bittersweet chocolate chips , semi-sweet or dark, fresh cold , heavy whipping cream, extra whipped cream for topping (we use redi-whip), al: a light sprinkling of cinnamon over whipped cream topping, non-alcoholic shots, tb vanilla ice cream. (coffee ice cream is great !) or use any flavor of ice cream that you wish. lemon sorbet is just perfect, alcoholic shots, baileys or another coffee-flavored liqueur, amaretto, rum, cognac, whiskey, etc

butter, brown sugar, eggs, cake flour, baking powder, salt, baking soda, nutmeg, milk, ripe pureed bananas, french banana buttercream , recipe follows, chocolate ganache , recipe follows, italian meringue buttercream frosting , recipe follows, sugar, egg yolks, butter, vanilla extract, ripe banana, pureed, chocolate chips, heavy cream, sugar, egg whites, cream of tartar, butter, cubed, vanilla extract, chocolate ganache

oreo (or store brand ) cookies, crushed, sugar, melted butter, vanilla caramels, whipping cream, pecans, cheesecake, cream cheese, neufchatel cheese, sugar, eggs, whipping cream, unsweetened chocolate, melted, semi-sweet chocolate, melted, ganache, whipping cream, chopped chocolate, chopped pecans, caramel sauce (ice cream topping), cream

granulated sugar, all-purpose flour, cocoa powder, baking powder, baking soda, salt, eggs, half-and-half, canola oil, pure vanilla extract, boiling water, chocolate ganache , recipe follows, marshmallow frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., heavy whipping cream, semisweet chocolate, chopped or chips, egg whites, granulated sugar, cream of tartar, pure vanilla extract

brown sugar, canola oil, eggs, flour, baking powder, baking soda, salt, vanilla extract, milk, water, cocoa powder, sweet butter, soft, powdered sugar, vanilla extract, salt, semisweet chocolate chips, light corn syrup, heavy cream

heavy whipping cream, sweet dark chocolate, light corn syrup