7 chocolate fruit treats Recipes

  • Peanut Butter Oat Treats
    unsalted butter, creamy natural-style peanut butter, sugar and
    7 More
    unsalted butter, creamy natural-style peanut butter, sugar, honey, vanilla, rice krispies, quick oats, dried cranberries (or raisins or other dried chopped fruit of your choosing), chocolate chip, dry roasted lightly salted peanuts, finely chopped
    30 min, 10 ingredients
  • Hats off Graduation Treat
    peanut butter cups and
    3 More
    peanut butter cups, chocolate-covered graham cracker cookies, peanut butter, fruit roll-up
    5 min, 4 ingredients
  • Chocolate Dipped Fruit / Treats Chocolate Dipped Fruit / Treats
    semi-sweet chocolate chips, shortening and
    1 More
    semi-sweet chocolate chips, shortening, pretzels (for example)
    19 min, 3 ingredients
  • Fruit N Yogurt Sweet Treat Fruit N Yogurt Sweet Treat
    strawberry yogurt, raspberries, cantaulope yogurt and
    11 More
    strawberry yogurt, raspberries, cantaulope yogurt, watermelon yogurt, strawberry, shredded coconut, pineapple (cuped), key lime pie yogurt, blueberries, watermelon (cubed ), honey, peach yogurt, chocolate chips, boisen berries (optional)
    5 min, 14 ingredients
  • Vatnsdeigsbollur Cream Puff Vatnsdeigsbollur Cream Puff
    water, unsalted butter, salt and
    12 More
    water, unsalted butter, salt, heaping cup (4 1/2 oz) king arthur unbleached all-purpose flour, eggs, heavy cream, sugar, strawberry or other jam, chocolate chips, variations, mash fruit or berries, such as strawberries, bananas, blueberries or peaches and stir into whipped cream and use as filling., add small chocolate chips to the whipped cream before filling the buns. leave out the glaze., experiment with different flavours of icing, such as maple syrup, caramel, lemon or vanilla., put a piece of creme-filled candy inside the bun for a burst of flavour., party treats : make tiny buns (use tsp or a pastry tube instead of tbsp) and fill with flavoured cream-cheese or tuna dip (mash tuna into mayonnaise and flavour with garlic and pepper). make a small hole in the side of each bun and fill, using an icing tube. serve as nibbles or appetizers.
    25 min, 15 ingredients




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