24 chocolate dipped strawberries heavy Recipes

  • Ganache Ganache
    bittersweet or semisweet chocolate, cut into small pieces and
    7 More
    bittersweet or semisweet chocolate, cut into small pieces, heavy cream, cognac or liqueur of your choice, optional, fresh fruit , such as apples, bananas, and strawberries, for dipping, dried fruit , such as apricots, for dipping, candied citrus peels , such as orange and grapefruit, for dipping, crystallized ginger, for dipping, unsweetened cocoa powder , for rolling truffles
    25 min, 8 ingredients
  • Spiced Chocolate Fondue with Fresh Strawberries (Patrick and Gina Neely) Spiced Chocolate Fondue with Fresh Strawberries (Patrick and Gina Neely)
    semisweet chocolate, chopped into chunks, heavy cream and
    3 More
    semisweet chocolate, chopped into chunks, heavy cream, ground cinnamon, cayenne, strawberries , pretzel rods, and marshmallows for dipping
    15 min, 5 ingredients
  • Vatnsdeigsbollur Cream Puff Vatnsdeigsbollur Cream Puff
    water, unsalted butter, salt and
    12 More
    water, unsalted butter, salt, heaping cup (4 1/2 oz) king arthur unbleached all-purpose flour, eggs, heavy cream, sugar, strawberry or other jam, chocolate chips, variations, mash fruit or berries, such as strawberries, bananas, blueberries or peaches and stir into whipped cream and use as filling., add small chocolate chips to the whipped cream before filling the buns. leave out the glaze., experiment with different flavours of icing, such as maple syrup, caramel, lemon or vanilla., put a piece of creme-filled candy inside the bun for a burst of flavour., party treats : make tiny buns (use tsp or a pastry tube instead of tbsp) and fill with flavoured cream-cheese or tuna dip (mash tuna into mayonnaise and flavour with garlic and pepper). make a small hole in the side of each bun and fill, using an icing tube. serve as nibbles or appetizers.
    25 min, 15 ingredients




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