89 chocolate croissant Recipes
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tube (8 oz) refrigerated crescent rolls, butter, softened and3 Moretube (8 oz) refrigerated crescent rolls, butter, softened, plain milk chocolate candy bars (1.55 oz each), broken into small pieces, egg, lightly beaten, sliced almonds30 min, 5 ingredients -
stale croissants (or 8 mini), milk, thickened cream and4 Morestale croissants (or 8 mini), milk, thickened cream, caster sugar, eggs, marmalade, sultanas (optional) or 1/2 cup chocolate chips (optional)1 hour 5 min, 7 ingredients -
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croissants, sliced in 1/2, marshmallow cream and2 Morecroissants, sliced in 1/2, marshmallow cream, good-quality bittersweet chocolate, coarse sea salt2 min, 4 ingredients -
plain croissants , sliced in half lengthwise and3 Moreplain croissants , sliced in half lengthwise, powdered sugar (optional), bittersweet chocolate or 4 oz semisweet chocolate, chopped (or could use morsels), heavy cream20 min, 4 ingredients -
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White Trash Panini
croissant and5 Morecroissant, creamy peanut butter or 2 tbsp chunky peanut butter, milk chocolate candy bars (half or a regular size bar), marshmallow cream, melted butter, for brushing, powdered sugar, for sprinkling20 min, 6 ingredients -
Chocolate-Filled Croissants
butter, softened, active dry yeast, sugar, divided and7 Morebutter, softened, active dry yeast, sugar, divided, warm water 105o to 115, milk, all-purpose flour, divided, vegetable oil, salt, eggs, tiny rectangles chocolate candy bar10 ingredients
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Grilled Brioche S'mores (Danny Boome)
croissants, sliced in 1/2, marshmallow cream and2 Morecroissants, sliced in 1/2, marshmallow cream, good-quality bittersweet chocolate, coarse sea salt12 min, 4 ingredients
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