51 chocolate cream tartlets Recipes

makes 4 two-by-four-inch tartlets, macadamia nuts, halved, sugar, light corn syrup, water, heavy cream, unsalted butter, creme fraiche, pure vanilla extract, coarse salt , preferably sea salt, bittersweet chocolate, finely chopped, chocolate tart dough

good-quality bittersweet chocolate, cut into small pieces, heavy whipping cream, light corn syrup, prepared macaroon crusts

all-purpose flour, unsweetened cocoa powder, salt, unsalted butter, room temperature, sugar, egg, vanilla extract, sugar, cornstarch, semisweet chocolate, chopped, unsalted butter, eggs, egg yolks, grand marnier (optional) or 1 tsp orange liqueur (optional), raspberry jam, fresh raspberries, sweetened whipped cream

semisweet chocolate chips, butterscotch chips, heavy whipping cream, divided, apricot brandy, sugar, vanilla extract, frozen miniature phyllo tart shells, grated orange peel

unsalted butter, cocoa, sugar, all-purpose flour, vanilla extract, eggs, separated, sugar, sugar, cocoa, cold whipping cream, vanilla extract

jarred hazelnut spread, flaky tartlet shells, garnishes: sweetened whipped cream , roasted salted hazelnuts

all-purpose flour, sugar, unsweetened cocoa, salt, butter, cut into chunks, egg, bittersweet chocolate, finely chopped, milk, cornstarch, egg yolks, vanilla, creme fraiche (see notes ), whipping cream, ripe bananas (about 12 oz. total ), chocolate curls (see notes )

crushed chocolate wafer cookie, ground hazelnuts, unsalted butter, melted, granulated sugar, bittersweet chocolate, finely chopped, heavy cream, milk, honey or 3 tbsp flavored (raspberry, cinnamon, or ginger flavor), egg, lightly beaten, chopped hazelnuts or halved hazelnuts, garnish (optional)

fine-quality bittersweet chocolate (not unsweetened ), heavy cream, recipe (24) sweet tartlet shells , removed from baking cups, picked-over small raspberries, fine-quality bittersweet chocolate (not unsweetened ), unsalted butter, light corn syrup

almonds, frozen mini-phyllo pastry shells, thawed, heavy cream, divided, instant espresso powder, cream cheese, softened, powdered sugar, light brown sugar, bittersweet chocolate

pepperidge farm mint milanos , cookies, crushed (2 1/2 cups), butter, melted, instant vanilla pudding, milk, mint liqueur, cocoa chocolate liqueur, heavy cream, fresh mint sprig (to garnish ), sweetened whipped cream (to garnish )

well chilled heavy cream, fine-quality bittersweet chocolate (not unsweetened),chopped, cocoa tartlet shells, dark sweet cherries, pitted, halved , and tossed with 2 tbsp sugar

by 13-inch) frozen phyllo pastry sheets, thawed, unsalted butter, melted, good-quality white chocolate, chopped, heavy whipping cream, hazelnuts, toasted, husked, and finely chopped, chocolate hazelnut spread (recommended : nutella), optional, bittersweet chocolate, grated, for garnish, edible flowers, for garnish

cream cheese, softened, sugar, semisweet chocolate chips, melted, vanilla extract, frozen miniature phyllo tart shells, chocolate curls , optional

unsalted butter , cut into pieces, granulated sugar, salt, ghirardelli unsweetened cocoa, cake flour, heavy cream, ghirardelli semi-sweet chocolate chips, fresh raspberries

recipe pate sable, high quality bittersweet chocolate, chopped, creme fraiche, heavy cream, sugar, pure vanilla extract, seeds from 1 vanilla bean (optional), soft juicy fruits (berries, fresh figs, grapes, sliced oranges, nectarines, plums, peaches, pineapples or mango)

refrigerated sugar cookie dough (recommended : nestle toll house), semisweet chocolate, chopped, heavy cream, light corn syrup, sugar, salt, egg, at room temperature, beaten, cream and shaved dark and white chocolate, for garnish, special equipment , 5 tartlet pans

almonds, frozen mini-phyllo cups,thawed, heavy cream, instant espresso powder, cream cheese,softened, powdered sugar, lt. brown sugar, bittersweet chocolate