2289 chocolate cream cake flour Recipes

cake flour, natural unsweetened cocoa powder, baking soda, salt, unsalted butter, room temperature, golden brown sugar, eggs, vanilla extract, buttermilk, instant espresso powder dissolved in 3/4 cup hot water, natural unsweetened cocoa powder, instant espresso powder, chilled heavy whipping cream, divided, sugar, chilled mascarpone cheese, bittersweet chocolate curls (optional)

cake flour, natural unsweetened cocoa powder, baking soda, salt, unsalted butter, room temperature, golden brown sugar, eggs, vanilla extract, buttermilk, instant espresso powder dissolved in 3/4 cup hot water, natural unsweetened cocoa powder, instant espresso powder, chilled heavy whipping cream, divided, sugar, chilled mascarpone cheese, bittersweet chocolate curls (optional)

eggs, separated, butter, softened, shortening, sugar, all-purpose flour, unsweetened cocoa, baking soda, buttermilk, sweetened flaked coconut, chopped pecans, vanilla extract, chocolate-cream cheese frosting, garnish: pecan halves

eggs, separated, butter, softened, shortening, sugar, all-purpose flour, unsweetened cocoa, baking soda, buttermilk, sweetened flaked coconut, chopped pecans, vanilla extract, chocolate-cream cheese frosting, garnish: pecan halves

cold buttermilk, instant espresso powder, vanilla extract, sugar, cake flour, unsweetened cocoa powder (preferably dutch-process), salt, baking powder, baking soda, eggs, unsalted butter, room temperature, good-quality white chocolate, finely chopped (such as baker s of lindt), imported milk chocolate, finely chopped, chilled whipping cream , plus, chilled whipping cream, bittersweet chocolate (not unsweetened ) or 6 oz semisweet chocolate, finely chopped, white chocolate shavings (optional), milk chocolate shavings (optional)

egg yolks, sugar, cornstarch, milk, vanilla extract, unsalted butter, softened, fine-quality white chocolate, chopped, heavy cream, white chocolate genoise , cut horizontally with a serrated knife into 3 layers, fine-quality white chocolate, chopped, unsalted butter, cut into bits, vanilla extract, cake flour (not self-rising), salt, eggs at room temperature, sugar, framboise for brushing the cake layer, two 10-oz packages frozen raspberries in light syrup, thawed and drained , reserving 1/3 cup of the syrup, unflavored gelatin, framboise, heavy cream, fresh raspberries, fresh raspberries, fine-quality white chocolate at room temperature (about 72of.), shaved with a vegetable peeler into curls and kept covered and chilled, fresh mint sprigs

caramel ganache, high-quality milk chocolate (such as lindt or perugina), finely chopped, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, sugar, water, cinnamon stick, heavy whipping cream, salt, unsalted butter, room temperature, cake, cake flour, baking powder, salt, unsalted butter, room temperature, golden brown sugar, divided, eggs, separated, vanilla extract, sweetened chestnut spread ** with vanilla, whole milk, brandy syrup, brandy, golden brown sugar, jarred peeled whole chestnuts**; 12 coarsely chopped, 12 left whole (about 7.25 oz), glaze, heavy whipping cream, sugar, water, bittersweet or semisweet chocolate, chopped, edible gold dust

hot coffee, unsweetened cocoa powder, cake flour, baking soda, salt, baking powder, unsalted butter, at room temperature, granulated sugar, eggs, vanilla extract, mascarpone, heavy cream, granulated sugar, chocolate wafer bits (such as nabisco famous s, bittersweet chocolate, unsalted butter, unsweetened cocoa powder, powdered sugar, vanilla extract, chocolate wafers, broken into bits for decorating (such as nabisco famous chocolate wafers

cake, sugar, king arthur unbleached all-purpose flour, instant clearjel or cornstarch, dutch-process cocoa, malted milk powder, baking powder, baking soda, salt, eggs, water, vegetable oil, vanilla extract, chocolate extract , optional, water, heavy cream, malted milk powder, sugar, instant clearjel ***(optional), grated or finely chopped semisweet chocolate, chocolate extract , optional, glaze, heavy cream, corn syrup, light or dark, malted milk powder, semisweet or bittersweet chocolate, chopped into 1/4 pieces, crushed malted milk balls, for garnish, instant clearjel stabilizes the whipped cream. if you choose not to use it, prepare the filling and finish the cake just before serving.

unsalted butter, softened, light brown sugar, eggs, pure vanilla extract, unsweetened cocoa powder, baking soda, salt, cake flour, sour cream, brewed coffee (i just use the morning s leftover coffee), unsalted butter, light brown sugar, water, powdered sugar, pecan halves or pieces

cake flour, natural unsweetened cocoa powder, baking soda, salt, unsalted butter, room temperature, golden brown sugar, eggs, vanilla extract, buttermilk, instant espresso powder , dissolved in 3/4 cup hot water, natural unsweetened cocoa powder, instant espresso powder, chilled heavy whipping cream, divided, sugar, chilled mascarpone cheese, bittersweet chocolate curls (optional)

instant coffee, butter melted, eggs, separated, sugar, brandy, vanilla, semisweet chocolate chips melted, flour, chopped walnuts, cream, for garnish

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

fine-quality bittersweet chocolate (not unsweetened), chopped, unsalted butter, softened, sugar, eggs, separated, cake flour (not self-rising), unsweetened cocoa powder, salt, cream of tartar, apricot jam, melted and strained, heavy cream, fine-quality bittersweet chocolate (not unsweetened), finely chopped in a food processor, heavy cream, fine-quality bittersweet chocolate (not unsweetened), finely chopped in a food processor, unflavored gelatin, cold water, chilled heavy cream, confectioners sugar, vanilla

cake flour, unsweetened cocoa, boiling water, bittersweet chocolate square, granulated sugar, dark brown sugar, butter, softened, egg substitute, cake flour (about 8 oz), baking soda, salt, fat-free buttermilk, nonfat sour cream, vanilla extract, nestle milk chocolate and peanut butter swirled morsels, granulated sugar, fat-free evaporated milk, butter, salt, bittersweet chocolate squares, chopped, vanilla extract, peanuts , ground into meal, garnish (optional)

cake flour, unsweetened cocoa, boiling water, bittersweet chocolate, granulated sugar, dark brown sugar, butter, softened, egg substitute, cake flour (about 8 oz), baking soda, salt, fat-free buttermilk, fat-free sour cream, vanilla extract, peanut butter and milk chocolate chips, granulated sugar, evaporated fat-free milk, butter, salt, bittersweet chocolate, chopped, vanilla extract

semisweet chocolate, chopped, all purpose flour, cake flour, baking powder, baking soda, coarse kosher salt, dark brown sugar, unsalted butter, room temperature, vanilla extract, eggs, buttermilk, unflavored gelatin, chilled whipping cream, divided, powdered sugar, vanilla extract, heavy whipping cream, light corn syrup, semisweet chocolate, chopped, powdered sugar

cake flour (not self-rising), baking soda, salt, godiva dark chocolate bars, coarsely chopped, unsalted butter, slightly softened, vegetable shortening, light brown sugar, granulated sugar, granulated sugar, vanilla extract, eggs, at room temperature, sour cream, at room temperature, milk, at room temperature, water, granulated sugar, framboise eau-de-vie (raspberry brandy), grand marnier, godiva dark chocolate bars, coarsely chopped, frozen unsweetened raspberries, granulated sugar, granulated sugar, egg yolks, salt, heavy cream, divided, framboise eau-de-vie (raspberry brandy), grand marnier, vanilla extract, frozen unsweetened raspberries, red currant jelly, granulated sugar, arrowroot, water, creme de cassis , to taste, godiva dark chocolate bars, coarsely chopped, heavy cream, heavy cream, light corn syrup, salt, vanilla extract, unsweetened cocoa powder (for dusting), fresh raspberry, for garnish