8 chocolate chip caramel nut cookies Recipes

tube (16-1/2 oz) refrigerated chocolate chip cookie dough, caramel ice cream topping, cold 2% milk, instant vanilla pudding mix, chopped nuts, english toffee bits or almond brickle chips, semisweet chocolate, chopped, butter

butter, softened, brown sugar, vanilla, egg, beaten lightly, flour, baking powder, salt, baking soda, chocolate chips, chopped macadamia nuts, caramels, heavy cream

butter, lightly packed brown sugar, vanilla, butter-rum flavoring (optional), salt, baking soda, egg, king arthur all-purpose flour or 2 1/4 cups unbleached all-purpose flour, english toffee bits, caramel-flavored bits or 1 cup chocolate chips or 1 cup macadamia nuts or 1 cup cinnamon bark or 1 cup white chocolate chips, chopped pecans (optional)

light caramels, evaporated milk or 1/3 cup half-and-half cream, german chocolate cake mix, butter, evaporated milk, vanilla, chopped nuts (pecans are good), semi-sweet chocolate chips, chopped nuts (pecans are good)

refrigerated chocolate chip cookie dough, walnuts, chopped, caramel ice cream topping

butter, softened, brown sugar, vanilla extract, egg, lightly beaten, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, semisweet chocolate chips, coarsely chopped macadamia nuts, coarsely chopped pecans, caramel candies, heavy whipping cream