172 chocolate cake best Recipes

shortening, butter, softened, white sugar, egg yolks, egg whites, all-purpose flour, baking powder, salt, unsweetened cocoa powder, ground cinnamon, milk, vanilla extract, almond extract

eggs, beaten, white sugar, brown sugar, oil, maple extract, vanilla, zucchini, grated with seeds removed, flour, baking powder, baking soda, salt, cocoa powder, nuts, chopped, raisins

unsalted butter, plus more for pan, sugar, plus more for pan, cake flour (not self-rising), baking powder, salt, eggs, egg yolks, whole milk, pure vanilla extract, heavy cream, best-quality semisweet chocolate, coarsely chopped, pastry cream filling for boston cream pie (see recipe below), pastry cream filling for boston cream pie, milk, sugar, egg yolks, pure vanilla extract, salt, cornstarch

butter, softened, brown sugar, eggs, buttermilk, vanilla (or use 2-3 tbsp favorite liqueur), instant coffee granules, all-purpose flour, cocoa powder (sifted), baking soda, salt, softened butter, whipping cream (unwhipped), vanilla, cocoa, icing sugar , sifted

unsweetened cocoa, all-purpose flour, baking powder, salt, butter or 1 cup margarine, softened, mayonnaise, sugar, vanilla extract, eggs, milk, icing sugar

sugar, flour, margarine (i prefer unsalted butter, but may use parkay), cocoa, crisco oil, pecans, chopped, water, eggs, beaten, buttermilk, soda, vanilla, icing, powdered sugar (i prefer cup & h powdered sugar), margarine (i prefer butter, but may use parkay), cocoa, milk, vanilla, pecans, chopped

flour, sugar, eggs, margarine, oil, grated zucchini, vanilla, salt, baking powder, baking soda, cinnamon, nutmeg, cocoa, soured milk

eggs, separated, water, granulated sugar, vanilla extract, robin best for cake-and-pastry flour, baking powder, salt, icing sugar , for decorating, whipping cream, good quality white chocolate, melted and cooled, strawberries, sliced

powdered unflavored gelatin, cold water, water, lemon juice, lime juice, sugar, eggs, lemon zest, lime zest, evaporated milk (carnation), white chocolate, chopped, angel food cake mix (robin hood), frozen raspberries (europe s best select), oats (robin hood), pecans, finely chopped, brown sugar, butter, melted

unsalted butter, at room temperature (but still firm), to brush pan, sugar , to line pan, all-purpose flour, unsweetened van leer dutch process medium cocoa, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, vanilla extract, espresso extract (or substitute 2 tsp instant coffee dissolved in 1 tbsp buttermilk), eggs, buttermilk, cocoa powder or confectioners sugar, to finish