52 chocolate butter balls cocoa Recipes

all-purpose flour, instant malted milk powder (ovaltine etc), unsweetened cocoa powder, baking powder, salt, unsalted butter, room temperature (1 stick with 3 extra tbsp), sugar, eggs, pure vanilla extract, whole milk, malted milk balls, coarsely chopped (i use whoppers, 6 oz in total), chocolate chips or 1 cup semisweet chocolate chunk

dutch process cocoa, boiling water, butter, softened, superfine sugar, eggs, all-purpose soft-wheat flour, baking soda, baking powder, salt, chocolate extract, paper baking cups, vegetable cooking spray, whipping cream, semisweet chocolate, chopped, butter, softened, unsweetened cocoa, whipping cream, salt, powdered sugar, chocolate ganache, malted milk balls

light brown sugar, butter flavored crisco, vanilla, egg, all purpose flour, malted milk powder, unsweetened cocoa powder, baking soda, salt, malted milk balls, broken into large pieces( place malted balls in heavy resealable plastic bag, break malted milk balls with rolling pin or back of heavy spoon)

best-quality unsweetened chocolate, canola oil, sugar, ap flour, unsweetened dutch cocoa, baking soda, kosher salt, sour cream, eggs, hot fresh brewed coffee, best quality milk chocolate, heavy cream, malted milk powder, light corn syrup, butter, at room temp ., malted milk balls

bitter chocolate, finely grated, sugar, almond paste, coffee, very strong, butter, cocoa, cinnamon

cocoa, butter, sugar, milk, peanut butter, oatmeal, quick-cooking, chow mein noodles, shredded coconut, unsweetened, plain chocolate candies (m&m mini s)

butter, sugar, eggs, strong cold coffee (instant ), vanilla, cocoa, quick-cooking oats, uncooked

butter, sugar, unsweetened cocoa, vanilla, strong brewed coffee, rolled oats, coconut

butter, softened, powdered sugar, unsweetened cocoa powder, vanilla, flour, cinnamon, pecans, finely chopped

rolled oats, white sugar, unsweetened cocoa powder, butter or margarine, softened, strong coffee, vanilla extract, unsweetened baking chocolate, melted, coconut flakes

cream cheese, softened, butter, softened, sugar, unsweetened cocoa powder, brown sugar , firmly packed, vanilla extract, marshmallows, semisweet chocolate morsel, toasted walnuts, finely chopped, chocolate graham cracker, honey graham crackers, vanilla wafer, fruit

cream cheese, softened, butter, softened, sugar, unsweetened cocoa powder, brown sugar, vanilla extract, marshmallows, semisweet chocolate morsels, chopped toasted walnuts, chocolate and honey flavored graham crackers and fruit

butter softened, eggs, brown sugar, milk, vanilla, orange extract, cinnamon, nutmeg, grape jelly, cocoa, flour, baking powder, salt, chocolate chips

dried soft prunes, chopped, raisins, currants, unsalted butter, softened, dark muscovado sugar, honey, coffee liqueur, oranges , zested and juiced, mixed spice, good quality cocoa, free-range eggs, beaten, plain flour, ground almonds, baking powder, baking soda, dark chocolate-covered coffee beans, edible glitter, gold mini balls, edible gold stars

butter, softened, powdered sugar, unsweetened cocoa powder, vanilla, ap flour, cinnamon, toasted pecans, finely chopped

unsweetened cocoa powder, all-purpose flour, baking powder, baking soda, butter, softened, sugar, eggs, unsweetened chocolate, melted and cooled, vanilla, milk, recipe chocolate malt frosting (follows), malted milk balls or miniature

chunky chocolate cookie mix in a jar, dark brown sugar, sugar, cocoa powder (clean inside of jar with dry paper towel after this layer), chopped pecans, jumbo chocolate chip morsels, flour mixed with 1 tsp. baking soda, 1 tsp. baking powder and 1/4 tsp. salt, layer ingredients, in serving, in a 1 quart wide mouth canning jar. make sure you pack all down firmly before adding the flour mixture - it will be a tight fit., instructions to attach to jar, empty jar of cookie mix into a large mixing bowl. use your hands to thoroughly blend mix., add : 1 1/2 sticks butter or margarine, softened at room temperature; 1 egg, slightly beaten; 1 tsp. vanilla, mix until completely blended. the dough is sticky. you will need to finish mixing with your hands., shape into walnut size balls and place 2 inches apart on parchment lined baking sheets, do not use waxed paper, bake at 350of for 11 to 13 minutes. cool 5 minutes on baking sheet., racks to finish cooling. makes 3 dozen cookies

semisweet chocolate or 6 oz bittersweet chocolate, unsalted butter (1-1/2 sticks), vanilla wafers , finely ground in a food processor, sugar, best quality cocoa, toasted pecan halves, finely ground in a food processor, generous pinch salt, almond paste, sour cream, dark rum or 3/4 cup rum, of your choice or 1 tbsp vanilla extract, chocolate sprinkles