65512 choco orange spiced oatmeal Recipes

raisins, triple sec (orange liqueur), butter, room temperature, sugar, egg, freshly grated orange zest, flour, baking soda, rolled oats, white chocolate chips, crisco shortening

water, orange spice tea bags, brown sugar, apple cider, rum, cinnamon sticks, butter, orange slices

orange spice tea bags, sugar, fresh lemon juice, lemon slices, optional

orange juice, lemon juice, salmon, paprika, curry powder, salt, cinnamon, cayenne

orange sherbet, canada dry ginger ale, orange juice, cranberry juice, pumpkin spice, canadian whiskey (optional)

orange spice tea bags, boiling water, water, sugar, lemon juice, orange juice, cinnamon stick, whole cloves, tied in cheesecloth, honey or sugar (optional) or splenda sugar substitute, as and if desired (optional)

egg whites (or equivalent egg substitute), maple syrup, orange juice, skim milk (or 1% milk), orange extract, ground cinnamon, ground allspice, ground nutmeg, grated orange peel, rolled oats, whole wheat flour, baking powder, chopped pecans

boiling water, herbal tea , orange spice flavor, sugar, ground cinnamon, unsweetened pineapple juice, cranberry juice cocktail, lime juice, kumquat , slices (optional), orange slices (1 or all ! optional) or mint sprigs (1 or all! optional) or lime slices (1 or all! optional) or fresh pineapple, wedge (1 or all! optional)

butter, softened, brown sugar , packed, white sugar, splenda sugar substitute (other sugar substitutes may also be used), egg, pure vanilla extract, white flour (i use king arthur s all-purpose flout), whole wheat flour (i use king arthur s white ), baking soda, sea salt, ground cinnamon, ground nutmeg, allspice, quick-cooking oats, milk chocolate chips, orange , zest from

orange spiced carrots, carrots, thinly sliced, water, orange juice, brown sugar, cornstarch, ginger, nutmeg, chopped parsley, to garnish, cook carrots in water, covered , until tender, 20 to 30 minutes. drain. combine remaining ingredients, except parsley, in bowl. stir well. stir into carrots. cook and stir till sauce thickens and bubbles. sprinkle with parsley before serving.

orange-flavoured gelatin, hot orange spice tea, very strong, crushed pineapple with juice, mandarin oranges

oranges, spice cake mix, eggs, butter, room temperature, sugar, wilton leaves candy sprinkles

oranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar

orange, dates, cut up, pecans, coarsely chopped, melted butter, orange juice, sugar, egg, beaten, flour, baking soda, baking powder, salt

butter, sugar, eggs, chocolate flavored syrup, flour, juice and zest of 1 large seedless orange

frozen cheesecake (recommended : sara lee - not ny style), orange marmalade, orange liqueur (recommended : cointreau), orange juice concentrate, five-spice blend, orange, sliced

butter, softened, shortening, brown sugar, sugar, eggs, vanilla extract, quick-cooking oats, king arthur unbleached all-purpose flour, pumpkin pie spice, baking soda, salt, raisins

milk, cinnamon stick, ground allspice, ground nutmeg, freshly brewed hot orange -and-spice-flavored black tea, sugar (optional), ground nutmeg, for garnish (optional)