207 chipotle jack cheese chicken Recipes

corn or 8 (6 inch) flour tortillas, cut into 1/2-inch-wide strips, vegetable oil, table salt, split split bone-in skin-on chicken breasts (about 1 1/2 lb) or 4 bone-in skin-on chicken thighs (about 1 1/4 lb), low sodium chicken broth, white onion , trimmed of root end, quartered, and peeled (about 1 lb), garlic cloves, peeled, fresh cilantro, fresh oregano, table salt, tomatoes, cored and quartered, jalapeno chile, chipotle chile in adobo, plus up to, adobo sauce, vegetable oil, lime, cut into wedges, hass avocado, diced fine, monterey jack cheese, grated, fresh cilantro leaves, minced jalapeno pepper, sour cream

corn tortilla chips, shredded cooked chicken, vegetable oil, chopped onion, garlic cloves, finely chopped, petite diced tomatoes, chicken broth, tabasco chipotle pepper sauce, salt, chopped fresh cilantro or 1/4 cup fresh parsley, shredded monterey jack cheese

water, onion, fine diced, celery, fine diced, low-sodium low-fat chicken broth, diced cooked chicken breast, chipotle chile in adobo, seeded and diced, corn tortillas , cut into 1-inch pieces, chopped fresh cilantro, shredded monterey jack cheese, avocado, diced

tomatoes, quartered, garlic, salt, whole cilantro leaf, chipotle chile (optional), tomato paste, prebaked thin italian pizza dough, shredded cooked chicken breasts (8 oz), shredded low-fat monterey jack cheese (3 oz), jalapenos, seeded and thinly sliced

vegetable oil, skinless boneless chicken breast, salt and pepper, cumin powder, garlic powder, mexican spice blend, red onion, chopped, garlic, minced, frozen corn, thawed, canned whole green chiles, seeded and coarsely chopped, canned chipotle chiles, seeded and minced, stewed tomatoes, all-purpose flour, corn tortillas, enchilada sauce, canned, shredded cheddar and jack cheeses, garnish: chopped cilantro leaves , chopped scallions, sour cream, chopped tomatoes

whole roasting chickens, head garlic, coarsely chopped, onion, quartered, lime, quartered, cumin seed, olive oil, kosher salt (as needed), black pepper (as needed), bacon, onion, chopped, garlic cloves, minced, chicken broth or 62 1/2 oz stock, red potatoes, chopped, dry white wine, red bell pepper, coarsely chopped, ground cumin, kosher salt, black pepper, cold water, nonfat dry milk powder, canned chipotle chiles, chopped, adobo sauce (from canned chipotles), grated monterey jack cheese, chopped cilantro, corn tortillas or 1 cup broken tortilla chips, oil (as needed, to fry corn tortillas) (optional)

boneless skinless chicken breasts or 2 lbs boneless skinless chicken thighs, cut into 2-inch pieces, fajita seasoning mix, white onion, diced small, green pepper, diced small, garlic cloves, thinly sliced, olive oil, dried chipotle peppers, chicken stock, tomatoes, diced (fire roasted tomatoes works best), fresh cilantro , coarsly choppped, fresh lime juice, avocado, monterey jack cheese, grated, green onion, chopped, tortilla chips , crushd

vegetable oil, white onion, diced, yellow bell pepper, diced, diced tomatoes and green chilies, chipotle chile in adobo (you can use a whole chipotle for extra kick), garlic cloves, peeled, tomato paste, coarse yellow cornmeal, condensed cream of chicken soup, undiluted, sour cream, shredded cooked chicken, grated monterey jack cheese, corn tortillas

chicken breasts , trimmed of fat, chicken marinade , recipe follows, walnut pesto , recipe follows, fresh panini rolls, sliced, chipotle aioli , recipe follows, tomato, monterey jack cheese, three-onion marmalade , recipe follows

flour tortillas, chipotle sauce, grilled chicken breast, sliced, monterey jack and cheddar cheese, diced jalepeno pepper, diced tomato, doced onion, minced cilantro, crumbled bacon, bell pepper, etc ,, sour cream, salsa, guacamole, shredded lettuce

unsalted butter, yellow onion, sliced thin, celery, sliced thin, carrot, sliced thin, pureed chipotle chiles (chipotle chiles are sold in cans, put in blender to puree), water, bay leaves, oregano, basil, white pepper, salt , to taste, broiler-fryer chickens, cut up, tomato, peeled, sliced thin, red onion, sliced thin, cilantro, stems removed, chopped fine, grated monterey jack cheese, vegetable shortening, corn tortillas, limes, cut into wedges

chicken thighs, onion, halved, carrots, halved, celery ribs, halved, bay leaves, juice of 1 lime, cumin, coriander, black peppercorns, dried red kidney beans, olive oil, chopped (1/4 inch) onion and poblano pepper, diced (1/2 inch) andouille sausage, ground coriander , cumin and chili powder, crushed tomatoes, tomato paste, red-wine vinegar , molasses and chopped chipotle pepper, sugar, diced ripe tomatoes, chopped fresh cilantro leaves, sour cream, snipped chives, ripe mango and tomato, cut into 1/4-inch dice, chopped cilantro, salt and pepper, to taste, grated monterey pepper jack cheese , optional

boneless skinless chicken breasts, pinto beans, undrained, chipotle salsa, flour tortillas, warmed, shredded monterey jack cheese (6 oz), shredded lettuce, tomato, chopped, sour cream

flour tortillas, shredded monterey jack cheese, chipotle salsa, rotisserie roasted chicken meat , still warm

salt, fresh ground black pepper, ground cumin, chili powder (try chipotle or ancho ), dried oregano, crushed, chicken tenderloins, limes, divided, olive oil, divided plus more as needed, onion, diced, bell pepper, cut into 1/4-inch dice (1 cup green, red , orange or yellow), tomato paste, grain rice, rinsed, homemade broth or 3 1/4 cups no-salt-added chicken broth, chopped cilantro, shredded cheddar cheese , monterey jack cheese or mexican blend cheese

extra virgin olive oil, ground turkey breast, onion, chopped, garlic cloves, chopped, chili powder, chipotle chiles in adobo, chopped, salt , to taste, mexican beer, chicken stock, chopped stewed tomatoes, black beans, drained, corn muffin mix (such as jiffy mix), egg, milk, shredded monterey jack pepper cheese, butter

kosher salt, plus more for salting the pasta water, fusilli or 1 lb rotini pasta, unsalted butter or 2 tbsp canola oil, yellow onion, finely diced (1 cup), diced bell pepper (preferably green and red ), chopped fresh jalapeno pepper, stems and seeds removed, heavy cream, shredded monterey jack cheese (about 1/2 lb) or 2 cups monterey jack pepper cheese (about 1/2 lb), cooked chicken, shredded (or diced , about 1 chicken breast), fresh ground black pepper, sour cream, for garnish, minced chipotle chile (from canned chipotles in adobo), sliced scallion, for garnish

boneless skinless chicken breasts, seasoning salt, scallions, chopped, olive oil, chipotle chiles in adobo , reserve all sauce and chop 2 to 3 chiles, cream cheese, heavy cream, cilantro, ripe avocado, sliced, shredded monterey jack cheese