8 chip pudding caramel sauce Recipes

cubed italian bread (crusts removed and cut into 1-inch cubes ), ripe bananas (sliced crosswise), semi-sweet chocolate chips, chopped toasted walnuts (or use pecans), caramel sauce (room temperature ), half-and-half cream, eggs, cream cheese, softened, cinnamon, vanilla ice cream

cubed challah or other egg bread (about 12 oz), eggs, sugar, fat-free sweetened condensed milk, vanilla extract, bourbon, salt, reduced-fat milk, semisweet chocolate chips, premium white chocolate, chopped, semisweet chocolate, chopped, sugar, water, unsalted butter, less-fat cream cheese, reduced-fat milk

caramel candies, evaporated milk, chopped pecans, divided, chocolate wafer pie crust, cream cheese, softened at room temperature, chocolate chips, milk, milk, butter, instant chocolate pudding mix, fudge sauce, caramel sauce

challah, eggs, milk, half-and-half, banana, mashed, chocolate chips, maple syrup, vanilla extract, cinnamon, fresh nutmeg, caramel sauce (or see my other recipes for this)

heavy cream, scotch ( scottish liquer , whiskey), dark brown sugar, water, salt, egg yolks, vanilla bean , seeds scraped, butterscotch chips (6 oz), cream and store-bought caramel sauce, for serving

half-and-half, eggs, pumpkin, dark brown sugar , packed, pumpkin pie spice, ground cinnamon, vanilla extract, french bread (toasted 1/2-inch cubes ), white chocolate chips, dark brown sugar, unsalted butter, heavy whipping cream, toasted walnuts , rough-chopped, sugar, vanilla ice cream (12 scoops)