6 chinese choy stew Recipes

  • Chinese-Style Beef, Sweet Potato, and Bok Choy Stew
    garlic cloves and
    10 More
    garlic cloves, fresh ginger (1 in. square), cut into chunks, beef rib-eye steaks (about 1 1/2 steaks), kosher salt, vegetable oil, chinese five-spice powder, reduced-sodium beef broth, soy sauce, deep-orange sweet potato (12 oz.; often labeled yam ), baby bok choy, green onions
    11 ingredients
  • Singapore Turkey Stew
    ground lean turkey, chinese five spice (see notes ) and
    15 More
    ground lean turkey, chinese five spice (see notes ), hot chili flakes, salt, all-purpose flour, vegetable oil, garlic, peeled and minced, grated fresh ginger, coconut milk, fat-skimmed chicken broth, head bok choy (12 oz.), rinsed, stem end trimmed , and cut into 1-inch pieces, baby corn, drained, roma tomatoes (about 8 oz. total), rinsed, cored, and chopped, drained canned sliced water chestnuts, sliced green onions, lime juice, chopped fresh cilantro leaves
    17 ingredients
  • Nilagang Pata/Baka  (Filipino Pork/Beef Broth Soup W/ Vegetables
    beef (for stewing) or 1 kg pork (for stewing) and
    10 More
    beef (for stewing) or 1 kg pork (for stewing), onions (diced ), head garlic (minced ), salt and pepper, potatoes (cut to the same size as the beef), chinese cabbage (cut into four ), bok choy (cut into 3), corn on the cob, chopped (optional), patis (asian fish sauce), oil, lemon
    2 hour , 11 ingredients
  • Crock Pot Chinese Pork Stew Crock Pot Chinese Pork Stew
    pork, cubed inch size pieces, carrots, cut (larger pieces) and
    16 More
    pork, cubed inch size pieces, carrots, cut (larger pieces), onion, cut into small pieces, bok choy, cut, chinese cabbage, cut, mushrooms, sliced, water, cornstarch (or more ), orange rind , 2 to 3 inches long, chili pepper (to taste), ground ginger (or to taste, may be fresh ginger - 1/2 tsp), garlic cloves, chopped, white wine, brown sugar, chicken stock, drops fish sauce, soya sauce, oil
    3 hour 40 min, 18 ingredients




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