5 china style Recipes

  • Empress of China Beef
    vegetable oil, salt and
    11 More
    vegetable oil, salt, boneless sirloin steak , cut into shoestring strips, onion, thinly sliced, stalks celery, coarsely chopped, fresh snow peas or 1/4 lb frozen snow peas, each cut in half on a diagonal or 1/4 lb french-style green beans, whole mushrooms, drained and thinly sliced, coarsely chopped water chestnut, cornstarch, sugar, soy sauce, water, steamed rice
    30 min, 13 ingredients
  • Sesame Broccoli
    fresh broccoli, vegetable oil, vinegar or 1 tbsp rice and
    3 More
    fresh broccoli, vegetable oil, vinegar or 1 tbsp rice, soy sauce (i use japanese style , kikkoman, not china lily for this recipe.), sugar, sesame seeds, toasted
    8 min, 6 ingredients
  • Stir-Fried Chicken Livers China Y Criolla Style
    chicken liver, chopped green pepper, chopped onion and
    5 More
    chicken liver, chopped green pepper, chopped onion, light soy sauce, sesame oil, peanut oil, rice wine (optional), salt and pepper, to taste
    45 min, 8 ingredients
  • Stuffed Pork Shoulder Caja China Style (Oven Friendly) Stuffed Pork Shoulder Caja China Style (Oven Friendly)
    pork shoulder, bone-in, sour oranges, juiced and
    9 More
    pork shoulder, bone-in, sour oranges, juiced, garlic cloves, chopped, bay leaves, salt, pepper, ham, thinly sliced, bacon, prune, guava, shells, brown sugar
    31 min, 11 ingredients




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