10 chili garlic prik Recipes

  • Grilled Prawns with Garlic-Chili Sauce
    jumbo prawns, cooking oil, minced garlic and
    8 More
    jumbo prawns, cooking oil, minced garlic, sliced lemon grass, fresh thai chile peppers, sliced thin, shallot, sliced thin, kaffir lime leaves, fish sauce , or to taste, lime, juiced, thai roasted chilli paste (nam prik pao), torn fresh mint leaves
    30 min, 11 ingredients
  • Nam Prik Ong
    ground pork, tomatoes, minced garlic, onion, grapeseed oil and
    5 More
    ground pork, tomatoes, minced garlic, onion, grapeseed oil, fish sauce, sugar, lime juice (1 lime), chili peppers (10g, or less if you don tsp care for mouth fire), water
    10 ingredients
  • Thai Style Pork in Black Pepper [moo Pat Prik Thai Dam]
    lean pork, garlic cloves, onion (cut into large piece) and
    10 More
    lean pork, garlic cloves, onion (cut into large piece), bell pepper, red and orange (cut into squares), chili peppers, red , remove seeds and cut into stripes, ginger, cut into thin stripes, fresh pepper, black pepper, coarsely pounded, fish sauce, oyster sauce, sugar, vegetable oil, water or 1/4 cup stock
    10 min, 13 ingredients
  • Thai Chili Sauce With Garlic (Prik Nam Som) Dipping Sauce Thai Chili Sauce With Garlic (Prik Nam Som) Dipping Sauce
    yellow chilies (i remove seeds), garlic, rice vinegar and
    2 More
    yellow chilies (i remove seeds), garlic, rice vinegar, salt, sugar
    7 min, 5 ingredients
  • Thai Roasted Chili Paste (Nahm Prik Pao) Thai Roasted Chili Paste (Nahm Prik Pao)
    dried red chilies such as chiles de arbol , stemmed halve... and
    7 More
    dried red chilies such as chiles de arbol , stemmed halved crosswise and loosely packed (about 32) or 1/2 cup chile, japones stemmed halved crosswise and loosely packed (about 32), shallot, unpeeled, cut into chunks , about 3 oz, garlic clove, unpeeled (8 - 10 cloves), vegetable oil, palm sugar or 3 tbsp brown sugar, tamarind juice, soy sauce, salt
    30 min, 8 ingredients
  • Num Prik Aong - Spicy Meat/Tomato Thick Sauce Num Prik Aong - Spicy Meat/Tomato Thick Sauce
    minced meat (chicken, pork etc), tomatoes and
    13 More
    minced meat (chicken, pork etc), tomatoes, tamarind paste , dissolved in 2 tbsp water, oil, fish sauce, coriander, tomatoes, salt, onion, garlic cloves, palm sugar, sour curry paste, shrimp paste, red chili paste, african bird pepper
    25 min, 15 ingredients
  • Dry Beef Curry With Peanut and Lime (Nua Pad Prik) Dry Beef Curry With Peanut and Lime (Nua Pad Prik)
    stewing beef, finely chopped, coconut milk, beef stock and
    25 More
    stewing beef, finely chopped, coconut milk, beef stock, red curry paste, coriander seeds, cumin seed, green cardamom pods, seeds only, ground nutmeg, ground cinnamon, paprika, orange , zest of, mandarin finely chopped, red chilies, seeded and finely chopped, sugar, salt, stalk lemongrass, 4 in long, shredded, garlic cloves, crushed, galangal or 3/4 inch fresh ginger, peeled and finely chopped, red shallots or 1 medium red onion, finely chopped, shrimp paste, 3/4 in square, fresh cilantro, chopped, limes , juice of, lime , juice of, vegetable oil, chunky peanut butter, lime, sliced to garnish, red chile, sliced to garnish, fresh cilantro, shredded, to garnish
    16 min, 28 ingredients
  • Pad Thai Pad Thai
    wide dried rice noodles and
    18 More
    wide dried rice noodles, raw shrimp (or chicken breasts, tofu, etc.), sesame oil (any oil ok), coarsely chopped garlic (more to taste), sliced shallots, seeded and chopped chilies (more to taste), eggs, beaten (can use 1), lime juice (can sub lemon juice), fish sauce (nam pla), chili paste (nam prik pao or sweet chili sauce), brown sugar, ground black pepper, bean sprouts, lime, cut into wedges, coarsely chopped cilantro (approx 1/4 cup), scallions, chopped, coarsely chopped roasted peanuts, dried chili flakes, brown sugar
    35 min, 19 ingredients




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