24 chile omelet Recipes

good chicken stock, rice , i prefer short-grain but long-grain works too, garlic cloves, crushed, fresh shiitake mushrooms, stems removed and sliced (soaked in hot water for 20 minutes also stems removed and sliced) or 12 dried shiitake mushrooms (soaked in hot water for 20 minutes also stems removed and sliced), grated ginger, sliced chicken breasts (you can also use cooked chicken, shredded or chopped), chopped pak choi (or a mix of these two) or 2 cups leeks, chopped in fine rings (or a mix of these two), soy sauce , to taste, oyster sauce , to taste, salt , to taste, white pepper , to taste, fresh coriander leaves, green onion, chopped, tea marbled egg, chopped fresh spinach leaves, chopped chile, egg , thin omelet, cut in fine strips, sesame oil, soy sauce

water, chopped fresh sage, crushed red pepper, salt, eggs, egg white, olive oil, divided, shredded part-skim mozzarella cheese, at room temperature, fresh sage leaves (optional)

eggs, beaten, mushroom, sliced, chopped green chilies, bacon, cooked and diced (or 1/2 cup diced cooked ham), shredded monterey jack pepper cheese