3 chickpea and tapenade Recipes

  • Chickpea and Balsamic Vinegar Tapenade Chickpea and Balsamic Vinegar Tapenade
    chickpeas, drained rinsed and roughly chopped and
    6 More
    chickpeas, drained rinsed and roughly chopped, fresh flat-leaf parsley, roughly chopped, garlic clove, finely chopped, olive oil, balsamic vinegar, salt, black pepper
    10 min, 7 ingredients
  • Chickpea Flatbread with Olive Tapenade Chickpea Flatbread with Olive Tapenade
    chopped fresh rosemary or thyme, olive oil and
    14 More
    chopped fresh rosemary or thyme, olive oil, unbleached white flour, chickpea flour, salt, black pepper coarsely ground, warm water, oil for frying, garlic, peeled and chopped, capers, rinsed, kalamata olives, pitted, thyme, fresh, chopped, oregano, fresh, chopped, fresh lemon juice, freshly ground black pepper, olive oil , extra virgin
    16 ingredients




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