48 chicken souvlaki calories Recipes

chicken breasts, olive oil, lemon juice, red wine vinegar, garlic cloves, minced, oregano, rosemary, pepper

chicken breasts or 2 lbs pork tenderloin, cut into 1-inch cubes, garlic cloves, crushed, olive oil, lemon juice, freshly squeezed is best, oregano, salt & fresh ground pepper, to taste (optional i don tsp usually add it)

pork tenderloin or 4 lbs chicken breasts, dry white wine, olive oil, ground oregano, garlic cloves, minced, lemon , juice only, salt (or to taste), black pepper, wooden skewer

canola oil, refrigerator pizza dough, at room temperature, flour, leftover souvlaki marinade , from chicken souvlaki recipe, leftover chopped onions from chicken souvlaki recipe, leftover tomatoes from chicken souvlaki recipe, chopped leftover chicken from chicken souvlaki recipe, crumbled feta cheese, leftover tzatziki sauce from chicken souvlaki recipe

pork, chunks (chicken, lamb or quorn work well too), olive oil, dried rosemary (or fresh ), dried oregano, dried thyme, minced garlic cloves (or garlic powder), lemon juice, vegetables, cut into chunks (peppers, mushrooms, onions, tomatoes)

lemons, quartered, lemons , juice of, white wine, olive oil, salt, oregano, rosemary, pepper , to taste, bay leaves, garlic cloves, crushed