4 chicken soup herbed balls Recipes

  • Chicken Soup with Wild Mushrooms and Herbed Matzo Balls Chicken Soup with Wild Mushrooms and Herbed Matzo Balls
    vegetable oil, chicken , cut into pieces and
    17 More
    vegetable oil, chicken , cut into pieces, onions , cut into 1-inch pieces, water, celery stalks , cut into 1-inch pieces, fresh parsley sprigs, bay leaves, dried shiitake mushrooms, water, chicken fat (reserved from stock or purchased), eggs, chopped fresh chives, minced fresh tarragon or 1 1/2 tsp dried, crumbled, salt, pepper, unsalted matzo meal, water (14 cups), minced fresh tarragon or 1/4 tsp dried, crumbled, minced fresh chives
    19 ingredients
  • Sephardic Chicken Soup with Sofrito and Herbed Matzo Balls Sephardic Chicken Soup with Sofrito and Herbed Matzo Balls
    eggs, canola oil, extra-virgin olive oil and
    19 More
    eggs, canola oil, extra-virgin olive oil, chicken fat, melted ( schmaltz), plus 2 tbsp, for optional garnish, water, freshly chopped parsley leaves, kosher salt, garlic powder, freshly ground black pepper, matzo meal, baking powder, chicken, chicken stock, extra-virgin olive oil, yellow onion, cut into 1/4-inch dice, quartered cherry or grape tomatoes, diced (1/4-inch) red bell pepper, diced (1/4-inch) green bell pepper, freshly chopped cilantro leaves, garlic cloves, minced, saffron, hot red pepper sauce , optional
    2 hour 15 min, 22 ingredients
  • Chicken and Dumplings Chicken and Dumplings
    olive oil, onion, diced and
    10 More
    olive oil, onion, diced, frozen mixed vegetables , i use vegetables for soup, salt , to taste, pepper , to taste, herbes de provence, dried parsley, butter, flour , about a handful, chicken broth, cooked chicken , pulled apart into chunks, refrigerated biscuits , rolled into balls
    35 min, 12 ingredients




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