90 chicken sausage broccoli Recipes

fettuccine, butter, garlic, minced, sliced smoked sausage, roma tomatoes, diced, broccoli florets, green bell pepper, chopped, mushrooms, sliced, green onions, chopped, cubed cooked chicken breast, shrimp, peeled and deveined, white wine, milk, grated parmesan cheese, fresh ground black pepper to taste, grated parmesan cheese

olive oil, links hot italian sausage, sliced, boneless skinless chicken breasts, sliced thin, onion, chopped, white wine, raw shrimp, peeled and deveined, stalk broccoli, cut into florets, penne pasta , cooked according to package directions in salted boiling water

tube thawed jimmy dean sausage, frozen tater tots (i use oreida seasoned), thawed, cream of mushroom soup, cream of celery soup, cream of chicken soup, cheddar shredded or american shredded, onion finely chopped, frozen carrots , cauliflower, broccoli medley, thawed, corn, drained

olive oil, garlic, coarsely chopped, onion, thinly sliced, fennel sausage, with casings removed, fresh basil leaves, chopped, flat leaf parsley, chopped, canned cannellini beans, rinsed and drained, chicken stock, unsalted butter, grated romano cheese, salt & freshly ground black pepper, prosciutto, thinly sliced, rigatoni pasta, spears broccoli , each about 3-inch long

flavored seasoned stuffing mix (pork , chicken, cornbread or rice is ok), cooked ground beef (optional), cooked ground sausage (optional), ham, chopped (optional), corn (optional), tomatoes , deseeded,chopped (optional), broccoli florets (optional), sliced mushrooms (optional), chopped red peppers or 2 cups yellow peppers or 2 cups green peppers (optional), peas (optional), shredded cheddar cheese, eggs, milk

shrimp, turkey sausages, frozen vegetable mix (broccoli, cauliflower, carrots), quick cooking brown rice, red onion, chicken stock, celery salt, old bay, cayenne pepper (start small and work up to desired hotness), a beer, drizzle of olive oil, dab of butter

tblspns olive oil, garlic, red pepper flakes, chopped tomatoes (with juice), chicken stock (or vegetable stock), head of broccoli, cannellini beans, italian sausage, red wine (optional), pasta (elbow , farfalle, shells, etc.), salt and pepper to taste, pecorino romano or parmesan cheese, if you don tsp like broccoli , you can easily substitute spinach or escarole or some other green leafy veggie if you like, great white northern beans can be substituted for cannelini beans

milk, olive oil, onion, spring onions (depending on the size), garlic (the more the better ), refined flour, mushroom, diced ham or sausage or cooked chicken or broccoli, black pepper, salt, fettuccine pasta or corkscrew macaroni, grated cheddar cheese, butter