3 chicken pepperoncini food Recipes

fresh goat cheese, chopped pepperoncini, fresh thyme leaves finely chopped, coarse salt, freshly ground black pepper, bone-in, skin-on chicken breasts

garlic, kosher salt , plus more to taste, extra-virgin olive oil, lemon, juiced (about 1 tbsp), pear tomatoes, sliced in rounds, kirby cucumber, unpeeled , quartered lengthwise and sliced, pepperoncini peppers, stemmed and minced, chopped fresh dill, freshly ground black pepper, chicken paillards (scaloppini), about 4 oz each, olive oil spray, freshly ground black pepper