45 chicken parmesan ragu Recipes

boneless skinless chicken thighs, all-purpose flour, butter, ragu aged romano and parmesan pasta sauce (or other chunky cheesy type pasta sauce), aged white cheddar cheese, grated parmesan cheese, broad egg noodles, cream of chicken soup

pasta, spinach - rinsed, stemmed, and dried, eggs, semolina flour, salt, all-purpose flour, ragu, butter, bacon, diced, carrot, diced, stalk celery, diced, onion, diced, lean ground pork, lean ground beef, minced ham, tomato paste, dried oregano, beef stock, salt and pepper to taste, chicken livers, trimmed and chopped, bechamel, butter, all-purpose flour, warm milk, salt, ground nutmeg, cheese, grated parmesan cheese, ricotta cheese, butter

boneless chicken breasts, cut into bite size pieces or 1 1/2 lbs hamburger meat, lasagna noodles , no boil, fresh mushrooms, sliced, onion, minced, garlic cloves, minced, olive oil, flour, ragu low-fat alfredo sauce, buffalo , sauce (to taste), carton cottage cheese, lowfat, parmesan cheese, mozzarella cheese, shredded, egg, slightly beaten, dried parsley

red kidney beans, rinsed and drained, italian-style stewed tomatoes, vegetable broth (or chicken broth), quick-cooking brown rice, frozen baby lima beans, thawed (half of a 10 oz. package), frozen cut green beans, thawed (half of a 9 oz. package), dried basil, crushed, commercial meatless spaghetti sauce (ragu), sliced mozzarella cheese (or 1/4 cup grated parmesan cheese)