8 chicken breasts green pea mint sauce Recipes

  • Chicken Fiesta Salad
    coarsely chopped green bell pepper and
    14 More
    coarsely chopped green bell pepper, coarsely chopped green onion, coarsely chopped green beans, green peas, cubed fresh pineapple, cooked and coarsely chopped noodles, cooked and cubed finely chicken breasts, fresh lemon juice, extra virgin olive oil, soy sauce, salt, ground cumin, black pepper, brown sugar, mint leaves , for garnishing (optional)
    48 min, 15 ingredients
  • Asian Chicken Noodle Soup
    broth, boneless chicken breasts and
    19 More
    broth, boneless chicken breasts, peanut or canola oil, divided, fresh ginger, sliced, garlic cloves, crushed but intact, onion, thickly sliced, chicken stock or broth, crushed chili flakes, lemon grass (french sorrel), crushed at white end, fish sauce, soup, fresh udon noodles, dark sesame oil, lime, white radish or 4 large red radishes, julienned, carrot , julienned, baby spinach leaves, sliced snow peas or frozen peas, coarsely chopped fresh mint and thai or regular fresh basil, hot pepper, seeded and very finely minced, green onions, very thinly sliced
    30 min, 21 ingredients
  • Grilled Honey Glazed Chicken with Green Pea and Mint Sauce (Bobby Flay) Grilled Honey Glazed Chicken with Green Pea and Mint Sauce (Bobby Flay)
    grilled honey glazed chicken, honey, balsamic vinegar and
    14 More
    grilled honey glazed chicken, honey, balsamic vinegar, whole bone-in chicken breasts, olive oil, for grilling , optional, salt and freshly ground black pepper, green pea and mint sauce, recipe follows, frozen peas, blanched and drained well, white wine vinegar, chopped fresh mint leaves, chopped fresh cilantro leaves, jalapeno, grilled or roasted, chopped, salt and freshly ground black pepper, olive oil or canola oil, honey, place peas , vinegar, mint, cilantro, jalapeno, and salt and pepper in a blender and blend until smooth. with the motor running, slowly add the oil and taste for seasoning., add the honey and blend again. if the mixture if too thick , blend in a few tbsp of cold water.
    30 min, 17 ingredients
  • Grilled Chicken Breasts With Green Pea and Mint Sauce Grilled Chicken Breasts With Green Pea and Mint Sauce
    honey, balsamic vinegar, whole chicken breasts and
    10 More
    honey, balsamic vinegar, whole chicken breasts, olive oil, for grilling (optional), salt & freshly ground black pepper, frozen peas, blanched and drained well, white wine vinegar, fresh mint leaves, chopped, fresh cilantro leaves, chopped, jalapeno, grilled and chopped, salt & freshly ground black pepper, olive oil or 1/4 cup canola oil, honey
    1 hour , 13 ingredients
  • Warm Chicken, Melon and Ginger Salad Warm Chicken, Melon and Ginger Salad
    chicken breast fillets, vegetable oil, grated fresh ginger and
    11 More
    chicken breast fillets, vegetable oil, grated fresh ginger, lemon juice, fresh ground black pepper, honeydew melon, peeled , seeds removed, green chili, seeded and shredded, whole coriander leaves, whole mint leaf, snow pea sprouts (!), fish sauce, vegetable oil, lemon juice, sugar
    28 min, 14 ingredients
  • Layered  thai  Salad Layered thai Salad
    pineapple, peeled and sliced into medium-thick rounds and
    17 More
    pineapple, peeled and sliced into medium-thick rounds, skinless chicken breasts, coated with, soy sauce , and grilled till just cooked, spring onions, green and white parts separated, carrot, peeled and coarsely grated, tomatoes, seeded but not peeled, sliced into thin rounds, basil leaves, coarsely shredded, snow peas, blanched and cooled, fresh mint leaves, finely shredded, fresh pineapple juice, peanut oil, lime, unpeeled , cut into eighths, fish sauce, garlic clove, roughly chopped, hot sauce, fresh red chilies , deseeded or not and roughly chopped (optional), dry roasted peanuts , crushed into coarse crumbs in the mortar, head lettuce , soft-leaved
    4 hour 40 min, 18 ingredients




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