5 chicken breasts caramelized shallot sauce Recipes

water, raw jasmine rice, sugar, chicken broth, fish sauce, chicken breast halves, boneless, skinless seasoned with salt and pepper to taste, fresh ginger, minced, shallot, minced, garlic, minced, jalapeno, seeded, minced, scallion , bias-sliced, fresh mint leaves , torn, fresh cilantro leaves , torn, fresh basil leaves , torn

brown sugar, fish sauce (nam pla and add to taste), water, rice wine vinegar, minced garlic, grated ginger, ground pepper, thai chiles, halved (can sub dried red chiles), canola oil or 1 tbsp vegetable oil, shallot, thinly sliced, boneless skinless chicken breast, cut into 1-inch pieces (can sub thighs ), cilantro, to garnish, hot cooked jasmine rice

boneless skinless chicken breast, cubed, sweet potatoes, peeled and cubed, curry powder (indian ), ground turmeric, shallots, chopped, ginger, peeled and diced, lemongrass, stalks chopped, raw sugar (or use white sugar), sesame oil (or vegetable oil), chili flakes, fish sauce, coconut milk, cilantro, stems removed, basil, stems removed, salt and pepper

white sugar, fish sauce, at room temperature, shallots , fienly minced, white pepper or 1/4-1/2 tsp black pepper, chicken breasts, thinly sliced