1923 chick grits Recipes

  • Cheddar and Pineapple Grits
    butter, quick-cooking grits, crushed pineapple and
    3 More
    butter, quick-cooking grits, crushed pineapple, shredded cheddar cheese, white sugar , or to taste, sleeve buttery round crackers, crushed
    40 min, 6 ingredients
  • Peas and Grits
    vegetable oil, onion, chopped and
    10 More
    vegetable oil, onion, chopped, green bell pepper, seeded and chopped, chopped fresh thyme, tomato paste, canned tomato sauce, seasoned salt, salt, ground black pepper, black-eyed peas, drained, water, old-fashioned grits
    50 min, 12 ingredients
  • Shrimp and Grits Casserole
    fat-free, less-sodium ) chicken broth, salt and
    16 More
    fat-free, less-sodium ) chicken broth, salt, uncooked) yellow (stone-ground ) grits, shredded reduced-fat cheddar cheese, divided, olive oil, butter, sliced green onions, diced red bell pepper, garlic cloves, minced, sliced mushrooms, shrimp, peeled and deveined, each cut into 3 pieces, freshly ground black pepper, grated lemon peel, fresh) lemon juice, worcestershire sauce, tabasco sauce, egg whites
    18 ingredients
  • Baked Cheese Grits
    water, salt, grits, unsalted butter, black pepper and
    4 More
    water, salt, grits, unsalted butter, black pepper, chopped garlic, cheddar, coarsely grated (2 cups), eggs, whole milk
    9 ingredients
  • Baked Cheese Grits
    water, butter, salt, quick-cooking grits and
    4 More
    water, butter, salt, quick-cooking grits, coarsely grated extra-sharp cheddar cheese, coarsely grated monterey jack cheese, whole milk, eggs
    8 ingredients
  • Andouille Grits
    butter and
    3 More
    butter, andouille sausage or hot links, cut into small cubes, more) low-salt chicken broth, instant grits
    4 ingredients
  • Sausage and Grits Frittata
    water, quick-cooking grits, smoked kielbasa, sliced thin and
    6 More
    water, quick-cooking grits, smoked kielbasa, sliced thin, chopped red bell pepper, olive oil, eggs, scallions, sliced thin, grated sharp cheddar, cayenne to taste
    9 ingredients
  • Shrimp & Grits
    yellow grits (not instant ), grated sharp white cheddar and
    14 More
    yellow grits (not instant ), grated sharp white cheddar, unsalted butter, jalapeno, seeded, diced, heavy cream, kosher salt, freshly ground pepper, cubes tasso , andouille sausage, or bacon, vegetable oil (optional), garlic cloves, sliced, butter, divided, shrimp (about 1 lb), peeled, deveined, more) beer, low-salt chicken stock, eggs, chopped fresh tarragon
    16 ingredients
  • Fallen Grits Souffles with Tomatoes and Goat Cheese
    whole milk, onion, chopped, garlic cloves, sliced and
    8 More
    whole milk, onion, chopped, garlic cloves, sliced, bay leaves, coarse kosher salt, instant grits, butter, eggs, separated, tomatoes, quartered, extra-virgin olive oil, shaved aged goat cheese
    11 ingredients
  • Spicy Shrimp with Andouille Sausage on Grits
    green hot pepper sauce, dry white wine, shallot, chopped and
    17 More
    green hot pepper sauce, dry white wine, shallot, chopped, fresh lemon juice, rice vinegar, whipping cream, water, whole milk, unsalted butter, corn grits, olive oil, smoked andouille sausage,** sliced, red bell pepper, chopped, yellow bell pepper, chopped, minced onion, garlic cloves, chopped, uncooked large shrimp, peeled, deveined, tomatoes, chopped, old bay seasoning
    20 ingredients
  • Lamb Shank Ragù with Anson Mills Grits
    lamb shanks, kosher salt, olive oil, divided and
    24 More
    lamb shanks, kosher salt, olive oil, divided, chopped red onion, garlic cloves, chopped, chopped plum tomatoes, chopped sun-dried tomatoes, chopped celery, chopped fresh oyster mushrooms or white mushrooms, chopped fennel bulb, thyme leaves, hot red pepper flakes, chicken stock or reduced-sodium chicken broth, bourbon, cider vinegar, worcestershire sauce, soy sauce, mild honey, chopped radicchio, scallion, chopped, chicken stock or reduced-sodium chicken broth, water, whole milk plus additional if necessary, quick-cooking grits (preferably anson mills), manchego cheese (preferably raw sheep s milk), sour cream, fine sea salt
    4 hour , 27 ingredients
  • Tex-Mex Roasted Lamb Ribs with Cheese Grits
    vegetable oil, garlic cloves, minced and
    13 More
    vegetable oil, garlic cloves, minced, pure chile powder (preferably ancho), ground cumin, black pepper, cayenne, salt, denver ribs (lamb breast spareribs; 2 racks), orange marmalade (not bitter), red-wine vinegar, cold water, white grits, salt, coarsely shredded sharp white cheddar (2/3 cup), grated parmigiano-reggiano (1/2 cup)
    30 min, 15 ingredients
  • Sausage Cheese Grits
    water, quick-cooking grits and
    10 More
    water, quick-cooking grits, grated monterey jack , (about 3/4 lb), unsalted butter, two 2-inch pickled jalapeno chilies, minced , including the seeds (wear rubber gloves), scallions, chopped fine, bulk fresh sausage, vegetable oil, onion, chopped fine, green bell pepper, chopped fine, eggs, worcestershire sauce
    12 ingredients
  • Shrimp Cognac and Baked Cheese Grits Shrimp Cognac and Baked Cheese Grits
    water, salt, yellow grits, salt, ground black pepper and
    20 More
    water, salt, yellow grits, salt, ground black pepper, unsalted butter, minced garlic, shredded cheddar cheese, eggs, whole milk, clarified butter, minced garlic, leek, halved and cut into 1/4-inch pieces, fresh morel mushrooms, chopped, fresh oyster mushrooms, chopped, fresh chanterelle mushrooms, chopped, tomatoes, peeled, seeded, and chopped, cognac, shrimp stock, veal stock, peeled and deveined gulf shrimp, chopped fresh thyme, unsalted butter, salt and black pepper to taste
    2 hour , 25 ingredients
  • Jalapeño-Monterey Jack Grits Jalapeño-Monterey Jack Grits
    butter and
    8 More
    butter, red bell pepper , cut into 1-inch strips (about 1 1/2 cups), yellow bell pepper , cut into 1-inch strips (about 1 1/2 cups), minced seeded jalapeno chili, garlic clove, minced, chicken stock or canned low-salt chicken broth, whipping cream, quick-cooking grits, grated hot pepper monterey jack cheese (about 6 oz)
    9 ingredients
  • Salmon with Grits and Caper-Cream Sauce Salmon with Grits and Caper-Cream Sauce
    butter, drained capers, garlic cloves, minced and
    9 More
    butter, drained capers, garlic cloves, minced, dry white wine, whipping cream, half and half, water, salt, instant grits, grated monterey jack cheese, skinless salmon fillets, olive oil
    12 ingredients
  • Baked Grits with Ham, Wild Mushrooms and Parmesan Baked Grits with Ham, Wild Mushrooms and Parmesan
    water, salt, corn grits and
    10 More
    water, salt, corn grits, grated parmesan cheese (about 3 oz), grated white cheddar cheese (about 2 oz), butter, egg, assorted fresh wild mushrooms (such as chanterelle, morel, stemmed shiitake or oyster), sliced, matchstick-size strips country ham, minced shallot, dry white wine, whipping cream, minced fresh thyme
    13 ingredients
  • Grilled Chicken with Creamy Grits and Shiitake Mushroom Sauce Grilled Chicken with Creamy Grits and Shiitake Mushroom Sauce
    olive oil, chopped garlic, chopped fresh rosemary and
    9 More
    olive oil, chopped garlic, chopped fresh rosemary, fryer chicken (about 3 lb), quartered, beef stock or canned beef broth, chicken stock or canned low-salt chicken broth, dry white wine, sliced pancetta , cut into matchstick-size strips (about 3/4 cup), fresh shiitake mushrooms, stemmed, sliced (about 3 cups), whipping cream, sliced fresh sage leaves, creamy grits
    12 ingredients




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