202518 chef joey grilled cheese sandwich Recipes

ripe avocado, halved, seeded and peeled, lemon juice, ground cumin, salt, minced parsley, bread (i use whole grain), monterey jack cheese, sliced, tomato, thinly sliced, butter, softened

shallot, thinly sliced, mushroom, roughly chopped, unsmoked bacon, chopped into pieces, extra virgin olive oil, gouda cheese, shredded, cayenne pepper, sun-dried tomatoes packed in oil, chopped in half, baby spinach leaves, bread

margarine, softened, bread, cheese , cheddar, monterey jack cheese (or mozzarella)

texas toast thick bread, cheese slices, mayonnaise, butter (or margarine)

white bread, mild cheddar cheese, provolone cheese, garlic salt , to taste (optional), mayonnaise

bread (white is traditional but we use what we have on hand, usually multigrain), miracle whip, processed cheese (good with other kinds of cheese too!), onions, chopped, salt and pepper, butter

butter or 3 tbsp margarine, softened, sweet onion, sliced and separated into rings, brown sugar, pumpernickel bread, stone ground mustard, muenster cheese

whole wheat bread, cheddar cheese (or some mozzarella and gorgonzola), roasted garlic clove, smashed

rustic roll, muenster cheese, pink lady apples (thin slices), margarine, honey, honey mustard

bread, your choice, mayonnaise, chopped spring onion, provolone cheese, cheddar cheese, chopped fresh cilantro

sourdough bread, 1/4-inch thick, butter, softened, cheddar cheese, coarsely grated

olive oil, baby spinach, artichoke hearts, chopped, minced garlic cloves, olive oil, sour cream, parmesan cheese, shredded monterey jack cheese, sliced bread (french or sourdough), salt and pepper, margarine or cooking spray

whole wheat bread, crisp cooked bacon, kraft cheese slice (thick slices), butter, ketchup

margarine, rye cocktail bread, cracker-cut sharp cheddar cheese, american cheese, quartered

multi-grain bread, cheese (2% milk ), tomato, fresh basil, sliced, light balsamic vinaigrette salad dressing