25 cheesy garlic shrimp Recipes

  • El Chaya Shrimp Enchiladas El Chaya Shrimp Enchiladas
    olive oil, diced onion, diced roma tomato (seeds removed) and
    8 More
    olive oil, diced onion, diced roma tomato (seeds removed), shrimp, deveined, peeled and halved, cilantro, leaves only, jalapeno chiles, chopped (use only 2 if you don tsp want it spicy), shallots, minced, garlic cloves, minced, heavy whipped cream, shredded monterey jack cheese (can use less but i like it cheesy), flour tortillas
    50 min, 11 ingredients
  • Sauteed Wild Mushrooms over Creamy Cheesy Polenta Sauteed Wild Mushrooms over Creamy Cheesy Polenta
    olive oil, fresh rosemary, chopped shallots and
    29 More
    olive oil, fresh rosemary, chopped shallots, shiitake mushrooms, stemmed and cut in 1/2, oyster mushrooms cut in 1/2, white wine, salt and freshly ground black pepper, crushed red pepper flakes, chopped parsley leaves, for garnish, olive oil, chopped sweet onion, chopped garlic, chicken stock, chopped fresh oregano leaves, chopped fresh basil leaves, instant polenta, heavy cream, grated fontina, salt and freshly ground black pepper, grated parmesan, minced chives, for garnish, orange liqueur (recommended grand marnier), lime juice, soy sauce, honey, chili sauce, fresh chopped basil leaves, minced ginger, orange zest, minced chile peppers, jumbo shrimp, with heads on (about 18 shrimp), chopped scallions, for garnish
    50 min, 32 ingredients
  • Emeril's Shake 'em Up Pork Chops (Emeril Lagasse) Emeril's Shake 'em Up Pork Chops (Emeril Lagasse)
    bone-in center-cut pork loin chops , about 12 oz each and
    13 More
    bone-in center-cut pork loin chops , about 12 oz each, dry white wine, olive oil, liquid concentrate crab and shrimp boil (recommended: zatarain s), ground black pepper, garlic , smashed, bay leaf, dry bread crumbs, masa harina, grated parmesan, essence , recipe follows, olive oil, cheesy potatoes au gratin , recipe follows, bacon-smothered green beans , recipe follows
    14 ingredients
  • Emeril's Shake 'Em Up Pork Chops (Emeril Lagasse) Emeril's Shake 'Em Up Pork Chops (Emeril Lagasse)
    dry white wine, olive oil and
    13 More
    dry white wine, olive oil, liquid concentrate crab and shrimp boil (recommended: zatarain s), ground black pepper, cayenne pepper, garlic , smashed, bay leaf, bone-in center-cut pork loin chops , about 12 oz each, dry bread crumbs, masa harina, grated parmesan, essence , recipe follows, olive oil, cheesy potatoes au gratin , recipe follows, grilled asparagus , for serving
    1 hour 30 min, 15 ingredients




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