7 cheese panir Recipes

  • Palak Panir (Saag Panir)
    fresh spinach, asafetida powder (hing), tomatoes and
    11 More
    fresh spinach, asafetida powder (hing), tomatoes, green chili pepper, gingerroot, panir (curd cheese), paprika, ground cumin, turmeric, coriander, garam masala, whole milk or 8 tbsp heavy cream, ghee (clarified butter) or 1 -2 tbsp oil, water
    50 min, 14 ingredients
  • Palak Panir-spinach With Fresh Cheese
    fresh spinach leaves (without stems) or other greens and
    14 More
    fresh spinach leaves (without stems) or other greens, spices, dried fenugreek leaves , optional, panir or ricotta or firm tofu for vegans, oil for deep frying, ghee (or oil), ground turmeric, water, black cummin seeds, ground coriander, chilli powder, grated fresh ginger, teaspon salt to taste, sugar, yoghurt (soya for vegans)
    35 min, 15 ingredients
  • Saag Paneer (Panir) - Indian Spinach and Cheese
    onion, chopped, garlic cloves, crushed, ground ginger and
    9 More
    onion, chopped, garlic cloves, crushed, ground ginger, garam masala, ground coriander, ground cumin, chili powder, chopped tomato, chopped spinach, cubed panir (fried til golden), plain yogurt, salt
    30 min, 12 ingredients
  • Cheese & Peas, Please (Paneer, Panir) Cheese & Peas, Please (Paneer, Panir)
    ghee (clarified butter), cumin seed, chopped red onion and
    9 More
    ghee (clarified butter), cumin seed, chopped red onion, chopped fresh ginger, tomato, finely chopped (1 cup), chopped fresh cilantro, salt, ground red pepper (cayenne, to taste), garam masala, frozen green peas, paneer cheese (1/2-inch cubes ), water
    30 min, 12 ingredients




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