415 cheese off Recipes

fresh green beans , picked over with the end tips cut off and cut into pieces about 1 1/2 inches long, sun-dried tomato, chopped fine (optional), french s french fried onions (or french fried onions is a good 1), unsalted butter, shallots or 1 cup onion, minced, minced garlic (about 3-4 cloves), unbleached all-purpose flour, whole milk, bay leaves, nutmeg, freshly grated, salt, drops hot sauce, ground black pepper, parmesan cheese, freshly grated (about 1 cup), fresh mushrooms, chopped (any kind or a combination, use canned if fresh is not available), unsalted butter, softened, parmesan cheese, freshly grated, french-fried onions, toast , preferably whole grain and well ed

cavatappi pasta (2 1/3 cup), frozen mixed vegetables (peas, carrots, corn, 1/2 lb), part-skim ricotta cheese , may need more, half-and-half , may need more, olive oil, red chili pepper flakes, green jalapeno pepper, flakes (optional), garlic powder , heaping, paprika, rosemary, dried, salt (or to taste, i prefer less ), black pepper, freshly ground to taste, swiss cheese, cubed (1/2 cup), onion, diced, tomatoes, quartered, handful arugula, leaves (stems snipped off ), sunflower seeds (preferrably roasted), basil , chiffonade (sliced thinly)

kosher salt , to taste, penne, olive oil , plus more as needed, ears corn , kernels cut off cob, fresh ground black pepper , to taste, zucchini, about 2 lb. total , cut into half-moons, yellow onion, diced, tomatoes, cored, seeded, cut into 1-inch chunks, garlic, sliced, fresh oregano, chopped, red pepper flakes, tomato paste, white wine, fresh basil, thinly sliced, mozzarella cheese, grated, parmigiano-reggiano cheese, grated

yellow squash, peeled and chopped in big chunks (peeling is optional), onion, chopped, cream of mushroom soup (i have used cream of chicken), milk, velveeta cheese, chopped (off the big block), shredded cheddar cheese (use more or less ), doritos, broken up (not to fine , you may not use the whole bag so crumble a layer at a time), salt and pepper

bay scallops or 3/4 lb sea scallops, if large cut in half horizontally,put in boiling water for about 4 minutes or until opaque, canned crabmeat , membrance removed, sized prawns, shelled,tail off ,put in boiling water for about 2 minutes or until they have just turned pink, butter, flour, salt & pepper, evaporated skim milk, whole milk, worcestershire sauce, dijon mustard, onion powder, cheddar cheese, grated, butter, melted, dry breadcrumbs, dry parsley flakes, cheddar cheese, grated

butter, shallots, chopped, scallions, chopped fine, worcestershire sauce, fresh basil, chopped fine or 1 tsp dry basil, salt & freshly ground black pepper, raw crabmeat , picked over for shells, raw shrimp, peeled, deveined, tail off, sour cream, heavy cream, freshly grated parmesan cheese, plus more for sprinkling on top-no green can cheese, fresh parsley, chopped for garnish, fettuccine pasta

uncooked lasagna noodles, diced tomatoes and green chilies, drained, frozen cooked deveined peeled miniature shrimp, thawed, rinsed and drained (tails off ), smoked spicy sausage, cut into 1/4-inch slices (andouille or kielbasa), alfredo sauce, shredded mozzarella cheese (8 oz), shredded parmesan cheese (2 oz), chopped fresh parsley , if desired

chickens (3 1/2 to 4 lb. each), packaged poultry rub (or make you own; see notes ), onion (6 oz.), peeled and cut into 1-inch chunks, lemon, ends sliced off, cut into 1-inch chunks, parsley sprigs, fresh chevre (goat) cheese or 2 packages (5 oz. each) boursin cheese (optional), olive oil

ground turkey, part-skim ricotta cheese, parmesan cheese, egg, salt, ground nutmeg, chicken broth, lemon , wide strips of zest peeled off (plus slices for serving) (optional), thyme, fresh spinach (or another dark leafy green)

tomatoes, tops sliced off and insides scooped out, green onions, chopped, basil leaves, chopped, goat cheese, crumbled, salt & freshly ground black pepper, orzo pasta, cooked, extra virgin olive oil, grated parmesan cheese

dried porcini mushrooms, water, olive oil, fresh crimini mushrooms, chopped, fresh portobello mushrooms, stemmed , dark gills scraped off, chopped, garlic cloves, minced, bay leaf, dry marsala, fusilli pasta, beef stock or canned beef broth, whipping cream, freshly grated parmesan cheese (about 3 oz), butter, grated parmesan cheese

reduced-fat ricotta cheese, freshly grated parmesan cheese, divided, chopped fresh parsley, freshly grated lemon zest, lemon juice, salt (to taste), fresh ground black pepper, whole wheat penne (or spelt), asparagus , stem ends snapped off, cut into 11/2 inch lengths (2 cups)

zucchini squash, onion, chopped, fresh tomatoes, sliced, olive oil, low-fat cottage cheese, liquid drained off top, basil, oregano, shredded parmesan cheese

toast, crusts trimmed off, crisp bacon, cooked turkey breast, butter, melted, flour, grated cheddar cheese, chicken broth, hot milk, salt, parmesan cheese, paprika

eggs, salt, milk, honey mustard, paprika, ground nutmeg, cayenne pepper (a pinch), butter, divided, sourdough french bread , large round artisan-style, cut in half to make 4 sandwiches, swiss cheese, good quality, rotisserie-cooked chicken, thinly sliced (i prefer the breast), parmesan cheese, freshly grated, sliced cooked ham, good quality (i prefer off-the-bone from the deli), honey mustard (optional) or raspberry preserves (optional)

cream sauce, butter, melted, flour, cheddar cheese, grated, chicken broth, hot milk, salt, sandwiches, good toast, crusts trimmed off, bacon , cooked crisp, sliced cooked turkey breast - the real thing off the bone, melted butter, parmesan cheese, paprika

head garlic, top third sliced off and discarded, extra virgin olive oil, plus more, extra virgin olive oil, for drizzling, red bell pepper, basil leaves, oregano leaves, salt & freshly ground black pepper, pizza dough, all-purpose flour , for dusting, smoked chicken breast, shredded (2 cups), red bell pepper, thinly sliced, manchego cheese, coarsely shredded (2 cups), soft fresh goat cheese, crumbled (1 cup), arugula leaf, for garnish

cubes pepperoncino, crushed red pepper, asiago cheese cubes, hot italian ham cut in half, hot cherry peppers tops cut off and seeds removed, proscuitto, herb and garlic spreadable cheese, rib celery cut into 1/2 pieces, sweet peppers tops removed and seeded