5 char saffron Recipes

olive oil, divided, chopped onion, chopped fennel bulb, chopped shallots, saffron threads, crushed, chopped fresh thyme, aniseed, garlic cloves, minced, water, tomato paste, clam juice, cubed peeled yukon gold potato (about 12 oz), fennel bulb, cut into 8 wedges, arctic char or salmon fillets, salt, freshly ground black pepper

fresh arctic char , about 3 lb, chives, fresh italian parsley, lemon slices, fresh rosemary, lemon zest, egg whites, cold water, kosher salt, saffron aioli , recipe follows, special equipment : an instant read thermometer, rolling pin

yellow peppers , charred on the grill, peeled, seeded and coarsely chopped, rice wine vinegar, garlic, coarsely chopped, saffron threads, honey, dijon mustard, pure olive oil, salt and freshly ground pepper, whole cumin seeds, whole coriander seeds, spanish paprika, lemon zest, orange zest, whole red snapper , 2 lb each, scaled and gutted, olive oil, salt and freshly ground pepper, olive oil, anchovies, minced, garlic, finely sliced, dry white wine, broccoli , timmed and cut, chicken stock, salt and freshly ground

kohinoor long-grain basmati rice, cleaned, washed , soaked in 6 cups of water and drained, water or 3 3/4 cups maggi vegetable broth with onions, cumin seed, green cardamoms, cinnamon stick, bay leaves, oil, drops rose water (i use the laxmi brand which is made in usa and is very, very good!), green peas , defrosted, saffron strands, mtr madras rasam curry powder, coriander powder, red chili powder, turmeric powder, whole black peppercorns, salt, drops lemon juice, freshly squeezed