3 chapli kebab Recipes

  • Chapli Kebab (Spiced Lamb Patties) Chapli Kebab (Spiced Lamb Patties)
    scallions, white parts only, thinly sliced, onion, diced and
    15 More
    scallions, white parts only, thinly sliced, onion, diced, tomatoes, seeded and chopped, ground lamb, coriander, pomegranate molasses, red pepper flakes, pepper, salt, cilantro, chopped, green chilies, seeded and chopped, garlic cloves, minced and then ground into a paste, grams flour (or breadcrumbs, ground), eggs, beaten, tomatoes, canola oil, pomegranate seeds, optional garnish
    4 hour 30 min, 17 ingredients
  • Chicken Chapli Kebab Chicken Chapli Kebab
    chicken (keema, finely minced) and
    11 More
    chicken (keema, finely minced), red chili powder (pisi lal mirch, crushed), black pepper (pisi kaali mirch, coarsely ground), coriander (dhania, coarsely ground and roasted), cumin seed (sufaid zeera, roasted and finely ground), green chilies (hari mirch, finely chopped), onion (finely sliced ), tomatoes (finely chopped ), fresh mint leaves (podina, finely chopped), fresh coriander leaves (hara dhania), salt (to taste), cooking oil
    1 hour 30 min, 12 ingredients




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