48 catalina french Recipes

napa cabbage, sliced thin, including stem pieces (baby bok choy), carrot, peeled and grated, sliced water chestnuts, drained, bean sprouts, drained, frozen ready-to-eat cocktail shrimp, thawed and drained, ramen noodles , oriental or 1 (3 oz) package shrimp, flavor, asian sesame dressing, french dressing (catalina), lime , juice of

garlic clove, spinach leaves, head chicory lettuce, head lettuce, cucumber, sliced, head fresh cauliflower , broken into flowerets, head watercress, separated, radishes, sliced, fresh parsley, chopped, tomatoes, sliced, bell pepper, cut into rings, carrots, peeled and shredded, celery, chopped, green onions or 8 scallions, salad dressing, of your choice (an o & v dressing such as french dressing (not catalina style) is recommended)

torn spinach, sliced mushrooms, sliced red onion , wedges, bacon , crisply cooked,crumbled, hard-boiled eggs, chopped, kraft catalina dressing or 1 cup french dressing

boneless skinless chicken breast halves, low sugar peach jam (or apricot or mango), low fat catalina dressing (or french or russian), dry onion soup mix

white pepper (must be white), sea salt, cayenne pepper, paprika , if desired, vegetable oil, apple cider vinegar

ranch dressing, catalina dressing or 1/2 cup french dressing, chili powder (optional)