5 carrot zucchini cream cheese frosting Recipes

sugar, oil, eggs, flour, cinnamon, salt, baking soda, baking powder, vanilla, shredded zucchini, carrot, shredded, rolled oats (or nuts), softened butter or butter flavored shortening (to help hold up to the heat), almond extract (a little goes a long way!), vanilla, powdered sugar, softened cream cheese, you can thin the frosting down with some cream or milk)

all-purpose flour, brown sugar , packed, baking powder, ground ginger, baking soda, eggs, lightly beaten, carrots, shredded, zucchini , shredded ( 1 medium ), raisins (optional), chopped walnuts (optional), vegetable oil, honey, vanilla, cream cheese, softened, powdered sugar , sifted, lemons , zest of or 1 tsp orange zest

sugar, oil (not olive ), eggs, flour, cinnamon, salt, baking powder, baking soda, vanilla, shredded zucchini, unpeeled, carrot, shredded, rolled oats, chopped walnuts, butter, softened, almond extract, vanilla, sugar, cream cheese, softened

cooking spray (with flour or butter, for the pan), carrots, grated (1 1/2 cups), parsnip, grated (1 cup), zucchini, cored and grated (1 1/4 cups), tart apple, grated (1 cup), all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, ground ginger, eggs, sugar, brown sugar, vanilla, buttermilk or 1/4 cup oil, unsweetened applesauce or 1/4 cup mashed bananas or 1/4 cup pumpkin puree, unsalted butter, room temperature, low-fat cream cheese or 8 oz cream cheese, room temperature, sugar, apple cider, cinnamon