Carrot and Zucchini Bars With Citrus-Cream Cheese Frosting Recipe

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Carrot and Zucchini Bars With Citrus-Cream Cheese Frosting
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a large bowl, combine flour, brown sugar, baking powder, ginger and baking soda.
  3. In another large bowl, combine eggs, carrot, zucchini, oil, honey, vanilla and walnuts and raisins, if used.
  4. Add carrot mixture to flour mixture, stirring until just combined.
  5. Spread batter into an ungreased 13x9-inch baking pan.
  6. Bake for 25 minutes or until a toothpick inserted in the center comes out clean.
  7. Cool in pan on a wire rack.
  8. Frosting:in a medium mixing bowl, beat cream cheese with powdered sugar with an electric mixer on medium speed until fluffy.
  9. Fold in lemon/orange zest.
  10. Frost and store in the refrigerator.
  11. Cut into bars to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1636.05 Kcal (6850 kJ)
Calories from fat 701.37 Kcal
% Daily Value*
Total Fat 77.93g 120%
Cholesterol 100.8mg 34%
Sodium 1061.28mg 44%
Potassium 2814.38mg 60%
Total Carbs 221.99g 74%
Sugars 125.84g 503%
Dietary Fiber 6.04g 24%
Protein 22.8g 46%
Vitamin C 25.1mg 42%
Vitamin A 0.5mg 16%
Iron 3.2mg 18%
Calcium 217.8mg 22%
Amount Per 100 g
Calories 346.65 Kcal (1451 kJ)
Calories from fat 148.61 Kcal
% Daily Value*
Total Fat 16.51g 120%
Cholesterol 21.36mg 34%
Sodium 224.86mg 44%
Potassium 596.31mg 60%
Total Carbs 47.04g 74%
Sugars 26.66g 503%
Dietary Fiber 1.28g 24%
Protein 4.83g 46%
Vitamin C 5.3mg 42%
Vitamin A 0.1mg 16%
Iron 0.7mg 18%
Calcium 46.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.4
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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