3 carrot cupcakes spiced cream cheese frosting Recipes

  • Carrot Ginger Cupcakes With Spiced Cream Cheese Frosting
    poundcake mix, water or 3/4 cup milk, eggs or 4 egg whites and
    6 More
    poundcake mix, water or 3/4 cup milk, eggs or 4 egg whites, carrot, shredded, ginger, ground, cinnamon, divided, walnut pieces, toasted, cream cheese, softened, cool whip
    35 min, 9 ingredients
  • Carrot-Topped Cupcakes
    spice cake mix (regular size), shredded carrots and
    5 More
    spice cake mix (regular size), shredded carrots, chopped walnuts, ground cinnamon, cream cheese frosting, orange paste food coloring, fresh parsley sprigs
    35 min, 7 ingredients




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