10 caramelized blood orange Recipes

  • Blood Orange Tart with Orange Caramel Sauce
    sugar, fresh blood orange juice, fresh lemon juice, eggs and
    11 More
    sugar, fresh blood orange juice, fresh lemon juice, eggs, egg yolks, grated blood orange peel, unsalted butter, cut into 8 pieces, room temperature, all purpose flour, sugar, salt, chilled unsalted butter, cut into 8 pieces, whipping cream, egg yolk, blood oranges, orange caramel sauce
    15 ingredients
  • Orange Caramel Sauce
    sugar, water, fresh blood orange juice and
    1 More
    sugar, water, fresh blood orange juice, grated blood orange peel
    4 ingredients
  • Bread Pudding With Orange Caramel Sauce
    milk, granulated sugar, cinnamon stick and
    12 More
    milk, granulated sugar, cinnamon stick, grated zest of 2 oranges, cubed bread (1/4-inch cubes ), egg yolks, eggs, freshly squeezed blood orange juice or regular orange juice, heavy cream, unsalted butter, granulated sugar, heavy cream , whipped, sugar
    16 ingredients
  • Caramelized Blood Orange and Almond Sundaes Caramelized Blood Orange and Almond Sundaes
    blood oranges, golden brown sugar, unsalted butter, diced and
    3 More
    blood oranges, golden brown sugar, unsalted butter, diced, vanilla ice cream, sliced almonds, toasted, fleur de sel * (optional)
    6 ingredients
  • Orange Angel Food Cake with Caramel Sauce and Tropical-Fruit Compote Orange Angel Food Cake with Caramel Sauce and Tropical-Fruit Compote
    sugar, water, heavy whipping cream, unsalted butter and
    18 More
    sugar, water, heavy whipping cream, unsalted butter, ground cardamom, salt, powdered sugar, cake flour, salt, egg whites (about 9 large), cream of tartar, superfine sugar, grated orange peel, vanilla extract, blood oranges, ripe passion fruits, kiwi, peeled , quartered lengthwise, then cut crosswise into 1/2-inch slices, cubes mango, cubes pineapple, sugar, chopped fresh mint, salt
    22 ingredients
  • Caramelized Ruby Red Grapefruit Salad (Emeril Lagasse) Caramelized Ruby Red Grapefruit Salad (Emeril Lagasse)
    fresh fennel, olive oil, salt, freshly ground black pepper and
    19 More
    fresh fennel, olive oil, salt, freshly ground black pepper, ruby red grapefruit, peeled and cut into segments, sugar, baby arugula, washed and patted dry, drizzle of extra virgin olive oil, recipe of vodka and citrus cured salmon, recipe of blood orange gastrique , recipe follows, chopped fresh parsley leaves, lemons, kosher salt, chopped fresh dill, grated lemon zest, grated orange zest, grated lime zest, absolut citron vodka, sugar, fresh salmon fillet, skin on , pin bones removed and rinsed under cold water, sugar, rice wine vinegar, sized , fresh blood oranges
    23 ingredients
  • Indian Summer Citrus Pudding with Ginger Snaps and Salted Caramel (Tyler Florence) Indian Summer Citrus Pudding with Ginger Snaps and Salted Caramel (Tyler Florence)
    unsalted butter, superfine sugar, eggs, separated and
    17 More
    unsalted butter, superfine sugar, eggs, separated, reduced fat buttermilk, blood orange zest, ruby grapefruit zest, blood orange juice, ruby grapefruit juice, all-purpose flour, salt, ginger snap cookies, salt, unsalted butter, room temperature, molasses, egg white, lightly packed light brown sugar, light brown sugar, unsalted butter, a double pinch of kosher salt, heavy cream
    2 hour 20 min, 20 ingredients
  • Roasted Rhubarb Confit With Caramel Sauce Roasted Rhubarb Confit With Caramel Sauce
    rhubarb, white sugar, corn syrup, brown sugar and
    1 More
    rhubarb, white sugar, corn syrup, brown sugar, blood orange juice
    50 min, 5 ingredients




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