51 caramel toast ginger Recipes

heavy cream, sugar, water, blackberry puree, blackberry liqueur, vanilla extract, eggs, sugar, fine salt, pumpkin puree, ground cinnamon, ground nutmeg, ground ginger, whole milk , plus more if needed, heavy cream, divided, vanilla extract, dark rum, day old challah, sliced 1/2-inch thick, unsalted butter, vegetable oil, mascarpone, at room temperature, blackberries , halved lengthwise, sugar, fresh mint sprigs, for garnish

vegetable oil cooking spray, fuji or pippin apples, cored and cut into 1/2-inch-thick slices, safflower oil, ground cinnamon, ground ginger, maple syrup, heavy cream, at room temperature, unsalted butter, at room temperature, mascarpone cheese, at room temperature, chopped hazelnuts, toasted (see cook s note)

butternut squash (about 2 lb), water, cream cheese, softened, sugar, caramel ice cream topping, ground cinnamon, salt, ground ginger, cold milk, instant vanilla pudding mix, pastry shell (9 inches), baked, cream and toasted flaked coconut

white chocolate chips, semi-sweet chocolate chips, toasted sliced almonds, crystallized ginger, packed and diced, cardamom (optional), orange zest, caramels, diced (optional), toffee pieces (optional)

chocolate (milk or semi-sweet), classic toppings : dried fruits such as apricots, raisins, candied orange peel, cranberries, and cherries. toasted nuts including hazelnuts, pecans, almonds, and pistachios., contemporary toppings : caramelized cocoa nibs (see recipe), cereal, candied ginger, and dried fruits such as pineapple, blueberries, and strawberries. toasted pumpkin seeds and pine nuts.

all-purpose flour, ground cinnamon, ground nutmeg, baking soda, ground chipotle pepper, ground ginger, ground white pepper, salt, cooking oil, sugar, eggs, vanilla, sweet-tart apples peeled, cored, and diced (3 cups), chopped pecans, toasted, spicy caramel glaze, brown sugar, butter, whipping cream, ground chipotle pepper ., vanilla

pecan halves, toasted, pure maple syrup (preferably grade b), coarse kosher salt, all-purpose flour, chinese five spice powder, baking soda, coarse kosher salt, chopped crystallized ginger (1 1/2 to 2 oz), maple sugar, unsalted butter, room temperature, eggs, water, mild-flavored molasses (light ), chilled creme fraiche, chilled heavy whipping cream, maple sugar, powdered sugar, unsalted butter, maple sugar, heavy whipping cream, coarse kosher salt, drops imitation maple extract

very dry cinnamon-raisin bread, sweet pork sausage, browned and drained (use maple flavored or brown sugar or apple cinnamon flavored), eggs, beaten, evaporated milk, cinnamon, ginger, butter, brown sugar, firm bananas

butternut squash, water, cream cheese, softened, sugar, caramel ice cream topping, ground cinnamon, salt, ground ginger, vanilla instant pudding mix, milk , plus, milk, pastry shells, baked, cream, toasted flaked coconut