107 cannellini herbs Recipes
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Garlicky Broth With Kale and Sweet Potatoesextra virgin olive oil, onion, chopped and8 Moreextra virgin olive oil, onion, chopped, dried italian herb seasoning, vegetable broth, cannellini beans, drained and rinsed, sweet potato , scrubbed and diced, kale , tough stems removed, leaves coarsely chopped (about 4 cups), garlic cloves, minced, salt, ground black pepper40 min, 10 ingredients
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Individual Panzanella (Mediterranean Bread Salad)ciabatta (fresh or stale and toasted), tomatoes and13 Moreciabatta (fresh or stale and toasted), tomatoes, sized zucchini, sized aubergine (eggplant), corn kernels (canned is allright), red onion (coarsly chopped), cannellini beans (or kidney, canned), mozzarella cheese (buffalo, torn into bite size pieces), toasted pine nuts, garlic cloves (minced ), olive oil (or 3-4 tb pumpkin seed oil), white balsamic vinegar, chopped basil (or a mix of fresh italian herbs), kosher salt and pepper, shaves parmesan cheese (optional)35 min, 15 ingredients
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Easy White Bean and Sausage Cassoulet (Vegetarian)field roast italian sausages, olive oil and11 Morefield roast italian sausages, olive oil, onions, halved and sliced thin lengthwise (about 1 1/2 cups), garlic cloves, chopped fine, mixed chopped fresh herbs , such as rosemary, thyme, sage, bay leaf, chopped scallion top (or fresh parsley), diced tomatoes including juice, white beans, drained and rinsed (cannellini, navy, great northern), olive oil, firm white bread , crusts discarded, cut into 1/4 inch dice, garlic clove, chopped fine, chopped fresh parsley leaves (wash and dry before chopping)35 min, 13 ingredients
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Venison and White Bean Crostini with Black Olive Tapenade (Robert Irvine)ground venison, olive oil, divided, garlic, finely chopped and9 Moreground venison, olive oil, divided, garlic, finely chopped, shallots, finely chopped, freshly chopped thyme leaves, approximately 16 oz) white beans (such as cannellini), drained, red wine, wheel garlic and herb soft cheese (about 5 to 6 oz) (recommended: boursin), divided, black olives, chopped fresh parsley leaves, salt and freshly ground black pepper, french bread, sliced into 16 (1/2-inch) slices and toasted40 min, 12 ingredients
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