30 can can martini Recipes

canned pears in light syrup (1/4 of whole pear), light syrup , from canned pears, simple syrup, lime , juice of, vodka, pear, slice (garnish ) (optional)

cinnamon graham cracker, crushed for the rim of glass, caramel ice cream topping , for rim of large martini glass, iced vanilla vodka, dekuyper butterscotch schnapps, apple schnapps (can use puckers sour apple), cream soda

ice cubes, vodka, peach schnapps, white cranberry juice, lychee juice (from a can of lychees), lychee, for garnish

sugar, water, drained canned lychees (15 to 20, from a 16- to 20-oz can), fresh lemon juice, vodka (preferably skyy), cointreau or other orange-flavored liqueur

cinnamon-flavored syrup (optional), graham cracker crumbs (optional), canned pumpkin puree, half-and-half, vanilla-flavored vodka, spiced rum (like captain morgan s), butterscotch-flavored schnapps, pumpkin pie spice

godiva chocolate liqueur , 1 1/2 shots, creme de cacao , 1 1/2 shots, vodka (can use vanilla ), half-and-half , 2 1/2 shots

dried apricots, coarsely chopped or 4 canned apricots, brown sugar, grand marnier or 1 1/2 oz cointreau liqueur, orange , juice of, heavy whipping cream, coconut milk, white rum, golden rum, angostura bitters (optional), orange, ring garnish

cake flavored vodka (three olives is the kind i used), splash godiva white chocolate liqueur (or you can use original godiva), splash cream, cream, for garnish

golden rum , flor de cana, sweet vermouth , adjust to taste, angostura bitters, maraschino cherry, for garnish , juice can be added if desired for a touch of sweetness

cranberries, fresh, can use frozen, granulated sugar, water, fresh lemon juice, fresh lime juice, limoncello (italian lemon liqueur), bitters, vodka , citrus flavored, lime slice, ice, pomegranate juice , for thinning (optional)

vodka (gin if you prefer), st. germain elderflower liqueur, dry white wine (can use dry vermouth)

beef tenderloin fillets (can substitute your favorite cut ), kosher salt or 2 tsp sea salt, fresh coarse ground black pepper, chopped fresh parsley, snipped chives, garlic cloves, minced, vodka (doesn tsp have to be top-shelf, but i wouldn tsp use the cheap-o stuff either), dry vermouth, juniper berries (i substitute 1 tbsp gin instead)

green onions, chopped (use entire onion), chopped garlic (i use the pre- , in liquid, and add a little of the liquid), salt, black pepper, white pepper, good quality martini olives, chopped (i used jalepeno stuffed olives, but you can use feta stuffed olives, garlic stuffed olives, or just ), cream cheese, softened, grey goose vodka (optional)

fresh ginger root, fresh lime, canned pear slices in heavy syrup (from 15-oz can), syrup from can of pears, ice, pear-flavored vodka, equipment, martini shaker or 16-oz pint glass, shaking tin, strainer muddler grater

fresh lime, syrup from can of pears, canned pear slices in heavy syrup (from 15-oz can), pear-flavored vodka, equipment, fresh ginger root, ice, martini shaker or 16-oz pint glass, shaking tin, strainer muddler grater

wild turkey or other kentucky bourbon, pumpkin (good quality , unsweetened canned puree, or roast a pie pumpkin until soft, and puree it in your food processor), maple syrup, chai syrup, sparkling wine

coffee liqueur (we used starbucks), irish cream (we used starbucks cream liqueur, which tastes a little different than ), vodka (vanilla is good in this too), milk (you can use more or less if desired for a stronger, or not so strong, drink), ice