8 california horseradish sauce Recipes

  • Shrimp Boil with Spicy Horseradish Sauce
    lemon, quartered, cayenne, divided and
    8 More
    lemon, quartered, cayenne, divided, turkish bay leaves or 1 california, garlic cloves, boiling potatoes (about 2 inches), ears of corn, shucked and halved, shrimp in shell, ketchup, mayonnaise, bottled horseradish
    30 min, 11 ingredients
  • California Roll Salad
    grain rice, rice vinegar (not seasoned ), sugar, salt and
    14 More
    grain rice, rice vinegar (not seasoned ), sugar, salt, sesame seeds (preferably unhulled), vegetable oil, chopped pickled ginger, scallions , cut lengthwise into thin 1 inch strips (about 3/4 cup), shredded carrot, seedless cucumber , quartered lengthwise, cored, and chopped (about 1 lb), sheets nori (paper-thin sheets of dried seaweed), avocado (preferably california ), surimi, if desired, sliced thin (mock crab legs) (optional), wasabi powder (japanese green horseradish), water, cold water, soy sauce, ginger juice (squeezed from freshly grated gingerroot)
    45 min, 18 ingredients
  • Avocado and Crab-Meat Sushi
    white short-grain rice and
    12 More
    white short-grain rice, rice vinegar (available at oriental markets, specialty foods shops, and some supermarkets), sugar, dry sherry, salt, avocado (preferably california ), fresh lemon juice for rubbing the avocado, three 8- by 7-inch pieces of toasted nori (dried laver), cucumber, peeled and cut lengthwise into 8- by 1/4-inch strips, discarding the seeds, fresh king crab meat, thawed if frozen , picked over, and drained, wasabi (japanese horseradish) paste* to taste for the sushi plus additional as an accompaniment if desired, soy sauce as an accompaniment, pickled ginger* as an accompaniment if desired
    13 ingredients
  • California Pizza Kitchen's Barbecue Chicken Rolls California Pizza Kitchen's Barbecue Chicken Rolls
    olive oil, soy sauce, fresh lime juice and
    21 More
    olive oil, soy sauce, fresh lime juice, chopped fresh cilantro, honey, worcestershire sauce, cumin, red pepper flakes, chicken breasts, butter, red onion, cut into rings, brown sugar, sour cream, horseradish sauce, salt, fresh ground black pepper, flour tortillas, butter, softened, horseradish cream, mozzarella cheese, shredded, shredded gouda cheese, barbecue sauce, coarsely-chopped fresh cilantro, grated parmesan cheese
    1 hour 3 min, 24 ingredients
  • California Wrap and Roll California Wrap and Roll
    white rice (not converted or 5 minute), salt and
    9 More
    white rice (not converted or 5 minute), salt, rice wine vinegar, scallions , both white and green parts, trimmed and chopped, drained bottled horseradish, fresh lime juice, soy sauce, ripe avocado , preferably hass, peeled, pitted, and sliced, lavash rectangles, cut in half, sea legs ( surimi) or crabmeat, picked over for cartilage, pickled ginger
    1 hour 5 min, 11 ingredients
  • Michael Chiarello's Pickled Antipasto Michael Chiarello's Pickled Antipasto
    tomato sauce, ketchup, fresh lemon juice and
    21 More
    tomato sauce, ketchup, fresh lemon juice, extra virgin olive oil, tarragon vinegar or 1/4 cup white wine vinegar, worcestershire sauce, bottled prepared horseradish, light brown sugar, garlic clove, minced, cayenne pepper, kosher salt, cauliflower, cut into florets, carrots , sliced on the diagonal 1/3 inch thick, celery ribs, sliced on the diagonal 1/2 inch think, white wine vinegar, button mushroom, stems trimmed, drained pepperoncini pepper, italian tuna packed in oil, drained, rolled anchovies over capers, canned california black olives, pitted and drained, spanish olives with pimento, drained, kosher dill pickles, cut into thin spears, pickling onions, drained, marinated artichoke hearts, drained
    1 hour 30 min, 24 ingredients




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