26 cakes sweet soy Recipes

filtered water, packs or 2 oz. shaved bonito, dashima (dried dashi kombu), frozen udon noodles, japanese fish cake (generally found frozen), sliced, fried soybean curd (yuboo), sliced, leaves of crown daisy (suck-gut), green onion, sliced diagonally, a pinch of roasted noli , julienned, soy sauce, mirin (sweet rice wine), sugar

water or however much broth you d like., precooked udon noodles- i toss the flavor packet, it s way too salty and tastes nothing like traditional udon., dashi (granulated fish stock) can be found at asian food stores., soy sauce, mirin (sweet cooking wine), cube chicken bouillon - i recommend not using canned chicken broth ., any garnish you want- green onions , daikon radish, carrot, fish cake, tempura, mushrooms- go nuts

char siu pork, cut into small dice (store bought or recipe below ), peanut oil, ginger, minced, hoisin sauce, sweet chili paste (or garlic chili paste), scallions, sliced, dry yeast, sugar, warm water (105-115 degrees ), all-purpose flour, cake flour, salt, olive oil, lean pork, garlic cloves, minced, gingerroot, minced, soy sauce, honey, sugar, sherry wine or 2 tbsp chinese wine or 2 tbsp sake, hoisin sauce, chinese five spice powder (optional)

german chocolate cake mix, pecans, chopped, soymilk , plus, soymilk, divided, melted soy margarine (like earth balance), caramels, semi-sweet chocolate chips