6090 cakes fresh Recipes
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- cakes
- fresh
- with freshly cheese
- with freshly cream cheese
- with freshly orange cream
- with freshly orange cream cheese
- with freshly frosting
- with berries
- filled
- and lime
- and sauce
- with salsa
- and tomato
- with walnut
- with curd
- with coconut frosting
- with berries and whipped
- and tomato sauce
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- apple apples
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fresh blueberries, sugar, cornstarch and13 Morefresh blueberries, sugar, cornstarch, butter, softened (margarine ok), sugar, eggs, all-purpose flour, baking powder, baking soda, salt, sour cream (regular or light ), almond extract, chopped pecans, powdered sugar, warm water, almond extract50 min, 16 ingredients
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fresh blueberries, sugar, divided and12 Morefresh blueberries, sugar, divided, all-purpose flour, divided, all-purpose flour, divided, butter, softened, eggs, baking powder, salt, carton sour cream, almond extract, pecans, chopped, powdered sugar , sifted, water, almond extract1 hour 15 min, 14 ingredients
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fresh lemon juice , about 6 lemons (no bottled, please) and19 Morefresh lemon juice , about 6 lemons (no bottled, please), unflavored gelatin, plain, granulated sugar, salt, eggs, egg yolks , from large eggs (reserve egg whites for cake), unsalted butter, cut into 1/2 inch cubes and frozen, cake flour, whole milk, room temperature, egg whites, room temperature, vanilla extract, sugar, baking powder, salt, unsalted butter, softened , but still cool, egg whites , from large eggs, granulated sugar, water, fresh lemon juice (again , no bottled), corn syrup1 hour 25 min, 20 ingredients
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Fresh Peach Cake (Or Cobbler)fresh peaches, sugar, flour, salt, cinnamon and9 Morefresh peaches, sugar, flour, salt, cinnamon, butter or 1/4 cup margarine, flour, sugar, baking powder, salt, egg, beaten, milk, shortening, melted, heavy cream , whipped (optional)50 min, 14 ingredients
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Fresh Fig Up-Side Down Cake with Hazelnut Ice Cream (Emeril Lagasse)fresh figs, stemmed and quartered, granulated sugar and15 Morefresh figs, stemmed and quartered, granulated sugar, butter, softened, in all, light brown sugar, eggs, all-purpose flour, salt, baking powder, baking soda, ground cinnamon, vanilla, milk, hazelnut ice cream , recipe follows, hazelnuts, half-and-half, granulated sugar, egg yolks3 hour 20 min, 17 ingredients
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Fresh Pasta Rollatini with Spinach and Ricotta (Giada De Laurentiis)cake flour, all-purpose flour, plus extra for dusting and20 Morecake flour, all-purpose flour, plus extra for dusting, egg yolks, extra-virgin olive oil, kosher salt, water, plus extra , as needed, frozen spinach, thawed and drained, sliced prosciutto, finely chopped, whole milk ricotta cheese, grated parmesan, egg yolk, extra-virgin olive oil, unsalted butter, chopped, room temperature, kosher salt, freshly ground black pepper, egg, water, butter , for greasing the baking dish, unsalted butter, melted, grated parmesan, warm tomato-basil marinara sauce, special equipment : 2 double layer-thick pieces of cheesecloth, each piece 8 by 16 inches in size, 4 (6-inch) pieces kitchen twine40 min, 22 ingredients
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Cake-Topped Blueberry Dessertfresh blueberries and4 Morefresh blueberries, king arthur unbleached self-rising flour, sugar, milk, butter, melted45 min, 5 ingredients
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Cake-Topped Blueberry Dessertfresh or frozen blueberries, brown sugar, butter and8 Morefresh or frozen blueberries, brown sugar, butter, shortening, sugar, egg, grated orange peel, king arthur unbleached all-purpose flour, baking powder, salt, orange juice55 min, 11 ingredients
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Fresh Coconut Cakeeggs, separated, sugar, butter, vanilla extract and12 Moreeggs, separated, sugar, butter, vanilla extract, cake flour, baking powder, salt, milk, fresh coconut, grated , reserving milk, fresh coconut cake frosting, fresh coconut cake frosting, sugar, evaporated milk, butter, vanilla extract, coconut, grated16 ingredients
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Rhubarb Crunch Cakefresh rhubarb , cut into 1/2-inch pieces and8 Morefresh rhubarb , cut into 1/2-inch pieces, fat free sugar-free strawberry gelatin, white cake mix, egg whites (or as called for by your cake mix), applesauce (or as much as oil called for by your cake mix), water (or as called for by your cake mix), brown sugar, white sugar, cinnamon1 hour 20 min, 9 ingredients
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Fresh Lime Chiffon Cakegrated lime rind, fresh lime juice (about 2 limes) and21 Moregrated lime rind, fresh lime juice (about 2 limes), sweetened condensed milk, cake flour, cake flour (7 1/2 oz), sugar, divided, baking powder, salt, canola oil, fresh lime juice (about 3 limes), water, grated lime rind, lemon extract, egg yolks, egg whites, cream of tartar, sugar, lime juice (about 1 lime), fat-free whipped topping, thawed, fresh mint sprig (optional), fresh blueberries (optional), lime wedge (optional)1 hour 20 min, 23 ingredients
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Strawberry Earthquake Cakefresh strawberry, sugar, white cake mix and5 Morefresh strawberry, sugar, white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), shredded coconut, cream cheese45 min, 8 ingredients
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Lemony Rhubarb Upside Down Cakefresh rhubarb, sliced, sugar, marshmallows and5 Morefresh rhubarb, sliced, sugar, marshmallows, lemon jell-o gelatin, lemon cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix)1 hour 10 min, 8 ingredients
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Pecan Crusted Lobster Cakes With Pumpkin Ginger Cr...fresh corn kernels, corn oil, salt, freshly ground pepper and13 Morefresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).50 min, 18 ingredients
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Victorian Seed Cakecake, poppy seed, milk, unsalted butter, softened and10 Morecake, poppy seed, milk, unsalted butter, softened, granulated sugar, divided, lime zest, grated, orange zest, grated, eggs, separated, cake flour , sifted, salt, syrup, fresh lime juice, fresh orange juice, superfine sugar1 hour , 14 ingredients
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