8429 cake flour eggs milk Recipes

eggs, sugar, divided, milk, divided, unsweetened chocolate squares, finely chopped, shortening, vanilla extract, cake flour, baking soda, salt, cream cheese, softened, sweetened condensed milk, peanut butter, salted peanuts, chopped, milk chocolate candy bars, broken into squares

cake flour, cake flour, baking powder, salt, baking soda, sugar, butter or stick margarine, softened, vegetable oil, egg whites, fat-free milk, plain fat-free yogurt, vanilla extract, butter extract, fluffy coconut frosting, flaked sweetened coconut

cake flour, cocoa powder, baking powder, kosher salt, unsalted butter, room temperature, sugar, whole eggs, vanilla extract, evaporated milk, sweetened condensed milk, half-and-half, bittersweet or semisweet chocolate, cut into small pieces, heavy whipping cream, egg yolks, granulated white sugar, water

eggs, sugar, divided, milk, divided, unsweetened chocolate, finely chopped, shortening, vanilla extract, cake flour, baking soda, salt, cream cheese, softened, sweetened condensed milk, peanut butter, salted peanuts, chopped, milk chocolate candy bars (1.55 oz each), broken into squares

cake flour, whole wheat flour , preferably white whole-wheat, baking powder, salt, granulated sugar, honey, canola oil, butter, melted, fat-free buttermilk (or milk), coconut rum (or dark rum), coconut extract, eggs, separated (reserve 2 yolks for pineapple curd), egg yolks , see above, pineapple juice (3/4 cup), granulated sugar, cornstarch, reduced-fat cream cheese, at room temperature, sugar , sifted, coconut extract (or rum), salt, pineapple, fresh, finely diced, divided, coconut, toasted

egg white, sugar, flaked coconut, finely chopped, all-purpose flour, cake batter, eggs, separated, sugar, divided, shortening, sour cream, vanilla extract, cold brewed coffee, buttermilk, all-purpose flour, baking cocoa, baking soda, salt, semisweet chocolate chips, melted and cooled, butter, softened, sugar, milk

cake, shortening, sugar, eggs, cocoa (heaping), buttermilk, cake flour, salt, vanilla, baking soda, vinegar, flour, milk, sugar, vanilla, butter (must be !)

cake flour, teasp baking powder, teasp salt, butter (2 sticks), softened, sugar, eggs, large, at room temp, vanilla, almond extract, milk (recipe calls for whole but i use skim) at room temp

cake flour, granulated sugar, baking powder, salt, vegetable oil, cold water, egg yolks , unbeaten, vanilla, egg whites , beaten very stiff, unbleached all-purpose flour, milk, vanilla, salted butter, shortening, granulated sugar, salt (optional)

egg yolks, sugar, cornstarch, milk, vanilla extract, unsalted butter, softened, fine-quality white chocolate, chopped, heavy cream, white chocolate genoise , cut horizontally with a serrated knife into 3 layers, fine-quality white chocolate, chopped, unsalted butter, cut into bits, vanilla extract, cake flour (not self-rising), salt, eggs at room temperature, sugar, framboise for brushing the cake layer, two 10-oz packages frozen raspberries in light syrup, thawed and drained , reserving 1/3 cup of the syrup, unflavored gelatin, framboise, heavy cream, fresh raspberries, fresh raspberries, fine-quality white chocolate at room temperature (about 72of.), shaved with a vegetable peeler into curls and kept covered and chilled, fresh mint sprigs

egg yolks, sugar, cornstarch, milk, vanilla extract, unsalted butter, softened, fine-quality white chocolate, chopped, heavy cream, fine-quality white chocolate, chopped, unsalted butter, cut into bits, vanilla extract, cake flour (not self-rising), salt, eggs at room temperature, sugar, framboise for brushing the cake layer, two 10-oz packages frozen raspberries in light syrup, thawed and drained , reserving 1/3 cup of the syrup, unflavored gelatin, framboise, heavy cream, fresh raspberries, fresh raspberries, fine-quality white chocolate at room temperature (about 72of.), shaved with a vegetable peeler into curls and kept covered and chilled, fresh mint sprigs

cake pans, shortening (or butter), white granulated sugar, eggs, cocoa, cake flour, salt (not necessary), buttermilk, vinegar, baking soda, flour, milk, powdered sugar, butter, pecans or nuts(optional)

cake flour, granulated sugar, butter or stick margarine, softened, vegetable oil, vanilla extract, brown sugar, plain fat-free yogurt, egg whites, cake flour, baking powder, ground cinnamon, ground allspice, baking soda, ground nutmeg, fat-free milk, caramel frosting

cake flour , plus, cake flour, plus more for mold, baking powder, baking soda, salt, ground cinnamon, unsalted butter, softened, plus more for mold, light brown sugar, honey, vanilla, whole milk, room temperature, eggs, room temperature, cream of tartar, honey, unsalted butter, vanilla, water, sugar , sifted, yellow gel-paste food coloring, black gel-paste food coloring, marzipan or 1 oz almond paste, halved, blanched sliced almonds, toasted

milk, eggs, vanilla extract, bleached cake flour (sifted into the cup, then leveled off), superfine sugar, baking powder, salt, grated lemon zest, poppy seeds, unsalted butter, softened, sugar, lemon juice, freshly squeezed, fresh blueberry glaze , recipe follows, by 4 by 2 1/2-inch) loaf pan - or any 6-cup loaf or fluted tube pan, sprayed with non-stick vegetable spray or greased and floured. line bottom with parchment paper and spray or grease and flour again., fresh blueberry glaze, recipe courtesy of rose levy berenbaum, fresh blueberries, arrowroot, sugar, water, freshly squeezed lemon juice

cake flour (not self-rising), baking powder, salt, whole milk, water, vanilla, unsalted butter, softened, sugar, eggs, vanilla bean, a 12-oz bag fresh or unthawed frozen cranberries (about 3 1/2 cups), sugar, water, egg whites, sugar, water, salt, a 7-oz bag sweetened shredded coconut for coating cake (about 2 2/3 cups)

eggs, separated, sugar, cake flour, baking powder, salt, lemon juice, eggs, separated, sugar, flour, milk, lemon extract

cake flour, cake flour, baking powder, salt, baking soda, sugar, butter or stick margarine, softened, vegetable oil, egg whites, fat-free milk, plain fat-free yogurt, vanilla extract, butter extract, lemon filling, fluffy white frosting