29 cajun shrimp mustard Recipes

  • Cajun-Spiced Smoked Shrimp With Rémoulade
    hickory chips, sweet paprika, kosher salt, white pepper and
    22 More
    hickory chips, sweet paprika, kosher salt, white pepper, ground sage, fresh ground black pepper, onion powder, garlic powder, dried thyme, dried oregano, ground red pepper, extra-virgin olive oil, shrimp, peeled and deveined, reduced-fat mayonnaise, chopped green onions, chopped celery, ketchup, chopped fresh parsley, capers, chopped, fresh lemon juice, creole mustard, prepared horseradish, worcestershire sauce, garlic clove, minced, hard-cooked large eggs
    2 hour , 26 ingredients
  • Cajun Macaroni Salad
    dry elbow macaroni, diced red onion, sliced green olives and
    9 More
    dry elbow macaroni, diced red onion, sliced green olives, diced celery, diced red bell pepper, cooked peeled shrimp (optional), mayonnaise, olive oil, tabasco sauce, lemon juice, worcestershire sauce, dijon mustard
    30 min, 12 ingredients
  • Landry's Spicy Shrimp Salad Landry's Spicy Shrimp Salad
    cooked shrimp, shelled and cut into bite-size pieces and
    12 More
    cooked shrimp, shelled and cut into bite-size pieces, celery, chopped, green onion, chopped, cilantro, chopped, cumin, white pepper, chili powder, cayenne pepper, salt and black pepper, mayonnaise, worcestershire sauce, cajun hot sauce, dijon mustard
    20 min, 13 ingredients
  • Penne With Cajun Hot Links and Chipotle Shrimp Penne With Cajun Hot Links and Chipotle Shrimp
    olive oil and
    17 More
    olive oil, louisiana hot link sausages , all beef, cut in 6 bias slices, raw shrimp, deveined and shelled, heavy cream, sea salt, ground black pepper, cooked penne pasta, parmesan cheese, grated plus more for serving, diced roma tomato, diced scallion, barbecue sauce, canola oil, lemon juice, dijon mustard, chipotle chile in adobo, red chili pepper flakes, cayenne pepper, ground black pepper
    35 min, 18 ingredients
  • Blackened Shrimp Wrap with BBQ Bacon and Cajun Remoulade (Jeff Mauro) Blackened Shrimp Wrap with BBQ Bacon and Cajun Remoulade (Jeff Mauro)
    smoked paprika, granulated garlic, onion powder and
    22 More
    smoked paprika, granulated garlic, onion powder, granulated sugar, kosher salt, ground coriander, black pepper, cayenne pepper, salted butter, shrimp (21-25 count), peeled, deveined and tails removed, thick-cut bacon, mayonnaise, capers, drained and chopped, hot sauce, fresh lemon juice, honey mustard, chopped fresh parsley, sweet relish, garlic, grated, salt and freshly ground black pepper, avocados, medium dice, roma tomatoes, medium dice, fresh orange juice, salt and freshly ground black pepper, flour tortillas , very lightly grilled til just charred and beginning to bubble
    40 min, 25 ingredients
  • Paula Deen's Cajun Seafood Balls Paula Deen's Cajun Seafood Balls
    cleaned and peeled cooked shrimp, crabmeat and
    12 More
    cleaned and peeled cooked shrimp, crabmeat, salmon, bones removed, corn kernels, drained, cooked white rice, leftover is fine, prepared tartar sauce, plus more for serving, grainy mustard, dried parsley flakes, salt & freshly ground black pepper, eggs, beaten, divided, dried breadcrumbs, peanut oil, for frying, lemon wedge, for serving
    25 min, 14 ingredients
  • Creole-Cajun Wings With Blue Cheese Garlic Dip Creole-Cajun Wings With Blue Cheese Garlic Dip
    oil (for deep frying) and
    14 More
    oil (for deep frying), chicken wings , cut at joints and tips discarded, tomato sauce, butter or 1/2 cup margarine, melted, hot pepper sauce, refrigerated blue cheese dressing, baby shrimp, rinsed and chopped, green onions, thinly sliced, garlic clove, minced, celery seed, dried thyme, cayenne pepper, ground mustard, pepper, hot pepper sauce
    8 hour 50 min, 15 ingredients




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