8 cajun pastry Recipes

unsalted butter, flour, onions, coarsely chopped, bell peppers, coarsely chopped, celery ribs, coarsely chopped, garlic clove, minced, hot chicken stock, tomato paste, fresh parsley, chopped, dried thyme, bay leaves, cayenne pepper, tabasco sauce , to taste, chicken breast, diced, andouille sausage, shrimp, sheet puff pastry

deep dish pastry for double crust, olive oil, skinless, boneless chicken breast halves, cut into bite size pieces, salt and ground black pepper to taste, portobello mushrooms, chopped, reduced-fat, reduced-sodium condensed cream of chicken soup, undiluted, reduced-fat, reduced-sodium cream of mushroom soup, undiluted, chicken broth , or more as needed, cream cheese, softened, chopped tomatoes, drained, frozen mixed vegetables, thawed, crushed red pepper flakes (optional)

puff pastry sheet , 11 x 17 inches, defrosted, brie round, cranberry pepper jelly (mick s wine jellies are great too, merlot, cabernet and chardonnay or try your local vineyard), sliced almonds, toasted, water crackers , carr brand assorted are great

frozen puff pastry, melted butter or 4 tbsp oil, grated parmesan cheese, garlic granules or 1 -2 tbsp granulated onion or 1 -2 tbsp cajun seasoning or 1 -2 tbsp dried parsley or 1 -2 tbsp basil or 1 -2 tbsp poppy seeds or 1 -2 tbsp sesame seeds

all-purpose flour, salt, eggs, butter or 1/4 cup margarine, melted and cooled, water, shortening or cooking oil (for deep frying), syrup or 1 cup dark corn plus 1/2 cup light molasses, coarsley chopped pecans

all-purpose flour, salt, water , as needed, oil, for deep-frying, percent pure cane syrup, pecan pieces