1087 cajolo batali Recipes
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Candied Citrus Zest (Mario Batali)sugar, water and2 Moresugar, water, oranges or 3 grapefruits or 8 lemons, zest cut in 1/2-inch strips, superfine sugar, for sprinkling4 ingredients
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Canederli with Speck (Mario Batali)day old bread, cut into 1/2-inch cubes, milk and10 Moreday old bread, cut into 1/2-inch cubes, milk, pancetta, finely chopped, liver salami, cut into small cubes, flour, nutmeg, freshly ground black pepper, salt, eggs, butter, speck , cut into 1/8-inch julienne, grated asiago50 min, 12 ingredients
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Canned Tomatoes (Mario Batali)tomatoes, passata (pomi) and4 Moretomatoes, passata (pomi), bottled lemon juice or 1/2 tsp citric acid per quart, leaves fresh basil, extra-virgin olive oil, special equipment : 4 quart size canning jars and self sealing lids, sterilized1 hour 15 min, 6 ingredients
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Cannellini Bean Antipasto with Shrimp: Antipasto di Cannellini (Mario Batali)extra-virgin olive oil , plus more to taste and8 Moreextra-virgin olive oil , plus more to taste, garlic, quartered, shrimp, peeled and deveined, cooked (or rinsed and drained canned) cannellini beans, chopped red onions, fresh rosemary, balsamic vinegar , plus more to taste, kosher salt and freshly ground black pepper, chopped fresh basil leaves22 min, 9 ingredients
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Cannelloni in the style of Tuscany: Cannelloni alla Toscana (Mario Batali)recipe crespelle batter , recipe follows and17 Morerecipe crespelle batter , recipe follows, extra-virgin olive oil, spanish onion, cut into 1/4-inch dice, carrot, cut into 1/4-inch dice, celery stalk, cut into 1/4-inch dice, ground chicken, chicken livers, roughly chopped, freshly grated nutmeg, salt and freshly ground black pepper, eggs, freshly grated parmigiano-reggiano, basic tomato sauce , recipe follows, all-purpose flour, eggs, kosher salt, whole milk, olive oil, for the pan, melted unsalted butter1 hour 10 min, 18 ingredients
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Cannoli (Mario Batali)all-purpose flour, sugar, unsweetened cocoa powder and11 Moreall-purpose flour, sugar, unsweetened cocoa powder, ground cinnamon, butter, unsalted, marsala, canola oil, for frying, milk ricotta (may substitute cow s milk), tiny chocolate chips, vanilla, superfine sugar, lemon, juiced, orange zest for garnish, powdered sugar , for dusting45 min, 14 ingredients
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Cannoli (Mario Batali)all purpose flour, cinnamon, sugar and11 Moreall purpose flour, cinnamon, sugar, unsweetened cocoa powder, butter, unsalted, marsala, milk ricotta (may substitute cow s milk), superfine sugar, vanilla, orange zest, tiny chocolate chips, egg white, lightly beaten, canola oil for frying, powdered sugar for dusting15 ingredients
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Cannoli di Ricotta (Mario Batali)flour, cinnamon, sugar, unsweetened cocoa powder and14 Moreflour, cinnamon, sugar, unsweetened cocoa powder, butter, unsalted, marsala, canola oil, for frying, sheep or cow s milk ricotta, drained 1 hour in a cheesecloth-lined conical sieve, superfine sugar, vanilla, candied orange zest, recipe follows, tiny chocolate chips, egg white, lightly beaten, powdered sugar , for dusting, sugar, water, zest of 4 oranges or 3 grapefruits or 8 lemons, cut julienne, superfine sugar, for sprinkling1 hour 30 min, 18 ingredients
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Capellacci di Zucca (Squash Filled Hats) (Mario Batali)butternut squash , baked 1 hour at 350 degrees f, scooped... and11 Morebutternut squash , baked 1 hour at 350 degrees f, scooped out, with seeds and skin removed, eggs, freshly grated parmigiano-reggiano, nutmeg, salt and pepper, to taste, recipe basic pasta dough, recipe follows, rolled out to the thinnest setting on a pasta rolling machine, unsalted butter, sage leaves, amaretti cookies, flour, eggs, extra-virgin olive oil12 ingredients
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Capello di Preite (Priest's Hat) (Mario Batali)pork skin , measuring 7 by 7 inches and4 Morepork skin , measuring 7 by 7 inches, combined ground pork shoulder, pancetta , ground through largest holes at butcher shop, freshly ground black pepper, cinnamon , cloves, coriander, anise, caraway2 hour 15 min, 5 ingredients
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Caramelle Ripiene di Patate al Ragu: Potato Candies with Ragu (Mario Batali)baking potatoes , like russets, peeled, cut into 8 pieces... and29 Morebaking potatoes , like russets, peeled, cut into 8 pieces and held in water, butter, chopped onion, garlic, finely chopped, parmigiano-reggiano, grated, plus more for garnishing pasta, diced mortadella, stracchino , or taleggio, chopped thyme, chopped oregano, egg, beaten, recipe basic pasta dough , recipe follows, ragu bolognese , recipe follows, flour, eggs, extra-virgin olive oil, extra-virgin olive oil, butter, onions, finely chopped, stalks celery, finely chopped, carrot, scraped and finely chopped, garlic, sliced, veal, ground, pork, ground, beef, ground, pancetta, ground, whole peeled tomatoes , crushed by hand, with the juices, milk, dry white wine, chicken , beef, veal, or vegetable broth, salt and pepper55 min, 30 ingredients
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Carciofi Ripieni:Stuffed Artichokes (Mario Batali)day-old bread, artichokes, cleaned and choke removed and10 Moreday-old bread, artichokes, cleaned and choke removed, lemon, juiced, lean ground beef, eggs, garlic, finely chopped, plus 1 clove, finely chopped, salt and pepper, all-purpose flour, extra virgin olive oil, san marzano tomatoes plus their juices, onion, finely chopped, italian parsley, finely chopped to yield 1/4 cup1 hour 10 min, 12 ingredients
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Carciofi Sott'Olio: Marinated Artichokes (Mario Batali)globe artichokes , outer leaves and chokes removed and5 Moreglobe artichokes , outer leaves and chokes removed, lemons, cut in half, garlic, thinly sliced, red chile flakes , plus 2 tbsp, for layering, mint leaves, extra-virgin olive oil plus 1 quart1 hour 10 min, 6 ingredients
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Carciofi with Mint and Garlic (Mario Batali)baby artichokes, extra virgin olive oil, garlic, peeled and3 Morebaby artichokes, extra virgin olive oil, garlic, peeled, dry white wine , frascati, crushed red pepper flakes, fresh mint leaves, stems removed6 ingredients
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Cardi Gratinati (Mario Batali)cardoons, water, flour, lemons, basic besciamela sauce and2 Morecardoons, water, flour, lemons, basic besciamela sauce, freshly grated parmesan, fresh bread crumbs7 ingredients
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Cardoon Custard--Sformato di Cardi (Mario Batali)stalks cardoons, about 15 inches long, about1 1 to 1 1/2 ... and14 Morestalks cardoons, about 15 inches long, about1 1 to 1 1/2 lb, extra-virgin olive oil, red onion, cut into 1/4-inch dice, besciamela sauce , recipe follows, eggs plus 3 yolks, ricotta, freshly grated parmigiano-reggiano, freshly grated nutmeg, fresh bread crumbs, plus 1/4 cup toasted, butter , for the mold, butter, flour, milk, salt, freshly grated nutmeg15 ingredients
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Cardoon Soup with Meatballs: Cardi in Brodo (Mario Batali)fresh cardoons , tough exterior leaves and tough strings ... and18 Morefresh cardoons , tough exterior leaves and tough strings removed, peeled, or substitute 7 artichokes, lemon, juiced , plus 1, salt, plus more for seasoning, all-purpose flour, ground pork, eggs, beaten , plus 5, grated caciocavallo or pecorino, plus 1 3/4 cups, freshly ground black pepper, extra-virgin olive oil, spanish onion, chopped into 1/4-inch dice, brown chicken stock , recipe follows, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems3 hour , 19 ingredients
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Carpaccio Piemontese (Mario Batali)beef top round, trimmed of all fat, sliced as thin as pos... and8 Morebeef top round, trimmed of all fat, sliced as thin as possible, arugula, cleaned washed and spun dry, raw porcini mushrooms - or substitute portobello or oyster, extra virgin olive oil, juice of 1 lemon, parmigiano-reggiano , peeled into shards, white truffle, truffle cutter, salt and pepper9 ingredients
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