7 buttery for the bread machine Recipes

milk, water, egg, beaten, sugar, butter or 1/4 cup margarine, salt, bread flour, bread machine yeast

water, egg, lemon juice, butter, room temperature, salt, sugar, powdered coffee creamer (i use the creamer) or 3 tbsp powdered milk (i use the creamer), instant potato flakes, bread flour, bread machine yeast

milk (110 degrees f.), butter, room temperature, eggs, room temperature and lightly beaten, salt, bread flour, instant yeast, sugar

water, cold milk, salt, egg, beaten, butter, melted and cooled,divided, all-purpose flour, sugar, active dry yeast

sausage (italian, spicy or other sausage bulk or out of skin), spinach, chopped and thawed then squeezed to drain (fresh would be nice), cottage cheese , drained if moist, parmesan cheese, grated, garlic, minced, bread dough (try buttery soft crescent rolls or crescent roll dough (bread machine)), provolone cheese, mozzarella cheese